DILL PICKLE SPEAR RECIPES

Name: Bloody Mary
Prep time: 10 min
Total time: 10 min
Yield: 1 serving.
Ingredients: 1/4 teaspoon plus 1/8 teaspoon celery salt, divided; 1-1/2 to 2 cups ice cubes, divided; 2 ounces vodka; 1 cup tomato juice, chilled; 1 tablespoon lemon juice; 1-1/2 teaspoons lime juice; 3/4 teaspoon Worcestershire sauce; 1/2 teaspoon prepared horseradish, optional; 1/8 teaspoon pepper; 1/8 teaspoon hot pepper sauce; OPTIONAL GARNISHES:; Celery rib, pickle spear, green and ripe olives, cucumber slice and/or cocktail shrimp

BLOODY MARY RECIPE: HOW TO MAKE IT - TASTE OF HOME

Bloody Mary Recipe: How to Make It - Taste of Home image

Horseradish makes this the best Bloody Mary recipe we've tasted. Without the horseradish, you'll have a more traditional Bloody Mary, and without the alcohol, you'll have a Virgin Mary. Serve with a stalk of celery, dill pickle spear or olives. —Taste of Home Test Kitchen

Provided by Taste of Home

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1 serving.

Number Of Ingredients 12

Ingredients

1/4 teaspoon plus 1/8 teaspoon celery salt, divided
1-1/2 to 2 cups ice cubes, divided
2 ounces vodka
1 cup tomato juice, chilled
1 tablespoon lemon juice
1-1/2 teaspoons lime juice
3/4 teaspoon Worcestershire sauce
1/2 teaspoon prepared horseradish, optional
1/8 teaspoon pepper
1/8 teaspoon hot pepper sauce
OPTIONAL GARNISHES:
Celery rib, pickle spear, green and ripe olives, cucumber slice and/or cocktail shrimp

Steps:

Using water, moisten rim of a highball glass. Sprinkle 1/4 teaspoon celery salt on a small plate; dip rim into salt. Discard remaining celery salt from plate. Fill a shaker three-fourths full with ice. Place remaining ice in prepared glass. , Add vodka, juices, Worcestershire sauce, horseradish if desired, pepper, remaining celery salt and pepper sauce to shaker; cover and shake until condensation forms on exterior, 10-15 seconds. Strain into prepared glass. Garnish as desired.

Nutrition Facts : Calories 180 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 1110mg sodium, CarbohydrateContent 12g carbohydrate (7g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

TUNA SALAD SANDWICHES RECIPE - BETTYCROCKER.COM

Tuna Salad Sandwiches Recipe - BettyCrocker.com image

For many people, those days when you had a tuna salad sandwich for lunch are still some of the happiest childhood memories. Bring back those days with a simple lunch that satisfies your nostalgic cravings for a simple, homemade sandwich.

Provided by Betty Crocker Kitchens

Total Time 15 minutes

Prep Time 15 minutes

Yield 4

Number Of Ingredients 8

Ingredients

2 cans (6 oz each) tuna in water, drained
1/2 cup chopped celery
1/4 cup chopped onion
1/2 cup mayonnaise or salad dressing
1 teaspoon lemon juice
1/4 teaspoon salt
1/4 teaspoon pepper
8 slices bread

Steps:

In a medium bowl, mix the tuna, celery, onion, mayonnaise, lemon juice, salt and pepper.
Spread tuna mixture on 4 bread slices. Top with remaining bread slices.

Nutrition Facts : Calories 410 , CarbohydrateContent 29 g, CholesterolContent 30 mg, FatContent 4 , FiberContent 1 g, ProteinContent 21 g, SaturatedFatContent 4 g, ServingSize 1 Sandwich, SodiumContent 870 mg, SugarContent 4 g, TransFatContent 0 g

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BLOODY MARY RECIPE: HOW TO MAKE IT - TASTE OF HOME

Horseradish makes this the best Bloody Mary recipe we've tasted. Without the horseradish, you'll have a more traditional Bloody Mary, and without the alcohol, you'll have a Virgin Mary. Serve with a stalk of celery, dill pickle spear or olives. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.5
Total Time 10 minutes
Calories 180 calories per serving

Using water, moisten rim of a highball glass. Sprinkle 1/4 teaspoon celery salt on a small plate; dip rim into salt. Discard remaining celery salt from plate. Fill a shaker three-fourths full with ice. Place remaining ice in prepared glass. , Add vodka, juices, Worcestershire sauce, horseradish if desired, pepper, remaining celery salt and pepper sauce to shaker; cover and shake until condensation forms on exterior, 10-15 seconds. Strain into prepared glass. Garnish as desired.

See details

TUNA SALAD SANDWICHES RECIPE - BETTYCROCKER.COM

For many people, those days when you had a tuna salad sandwich for lunch are still some of the happiest childhood memories. Bring back those days with a simple lunch that satisfies your nostalgic cravings for a simple, homemade sandwich.
From bettycrocker.com
Reviews 4.5
Total Time 15 minutes
Calories 410 per serving

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