DILL AND SOUR CREAM RECIPES

Name: Sour-Cream-and-Dill Sauce
Prep time: 10 min
Total time: 10 min
Yield: Makes 1 cup
Ingredients: 1 cup sour cream; 2 tablespoons chopped fresh dill; Zest and juice of 1 lemon; Coarse salt and freshly ground pepper

SOUR-CREAM-AND-DILL SAUCE RECIPE | MARTHA STEWART

Sour-Cream-and-Dill Sauce Recipe | Martha Stewart image

Pull together this quick tangy sauce for serving with Salmon Coulibiacs.

Provided by Martha Stewart

Categories Gluten-Free Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield Makes 1 cup

Number Of Ingredients 4

Ingredients

1 cup sour cream
2 tablespoons chopped fresh dill
Zest and juice of 1 lemon
Coarse salt and freshly ground pepper

Steps:

Combine sour cream, dill, zest, and juice in a small bowl. Season with salt and pepper. Sauce can be stored in an airtight container in refrigerator up to 1 day.

SOUR CREAM, CUCUMBER AND DILL DIP RECIPE | ALLRECIPES

Sour Cream, Cucumber and Dill Dip Recipe | Allrecipes image

This is a great summer dip. Its light, flavorful taste is great with chips, fresh bread, on fish, and even with Mediterranean food!

Provided by sylvaere

Categories Appetizers and Snacks Dips and Spreads Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 12 servings

Number Of Ingredients 5

Ingredients

1 (16 ounce) container sour cream
1 cucumber, peeled, grated and squeezed as dry as possible
1 cup fresh dill, chopped
¼ cup lemon juice, or to taste
1 teaspoon salt, or to taste

Steps:

Mix the sour cream, cucumber, and dill together in a bowl until thoroughly blended. Stir in the lemon juice and salt. Adjust seasonings to taste. Cover and refrigerate 1 to 2 hours.

Nutrition Facts : Calories 85.9 calories, CarbohydrateContent 2.8 g, CholesterolContent 16.7 mg, FatContent 8 g, FiberContent 0.2 g, ProteinContent 1.4 g, SaturatedFatContent 4.9 g, SodiumContent 215.8 mg, SugarContent 0.5 g

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