DIFFERENT COLORED COOKIES RECIPES

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WALMART SUGAR COOKIES - JUST A PINCH RECIPES



Walmart Sugar Cookies - Just A Pinch Recipes image

Lofthouse Sugar cookies are those soft cake like sugar cookies you find at Walmart store frosted with a sweet bright buttercream. My daughter always wants me to buy them and they are good. Over time I've worked with a few different recipes that pretty much taste the same and this is the one I ended up with. It's a soft cake like sugar cookie with yummy frosting and you can shape these anyway you like and decorate them how you like. Enjoy! Picture is of prepackaged cookies.

Provided by Annamaria Settanni McDonald @ArtByASM

Categories     Cookies

Prep Time 25 minutes

Cook Time 10 minutes

Number Of Ingredients 18

COOKIE DOUGH
1/2 cup(s) sour cream
1 cup(s) sugar
1/2 cup(s) butter, softened
2 - eggs
1/2 teaspoon(s) pure vanilla extract
3 cup(s) all purpose flour
1 1/2 teaspoon(s) baking powder
1/2 teaspoon(s) baking soda
1/2 teaspoon(s) salt
BUTTERCREAM FROSTING
4 cup(s) powdered sugar
2 teaspoon(s) pure vanilla extract
2 tablespoon(s) whole milk
1/2 cup(s) butter, softened
1/2 cup(s) vegetable shortening
- food coloring to color frosting (optional)
- candy sprinkles or colored sugar to decorate (optional)

Steps:

  • COOKIE DOUGH DIRECTIONS: In a large bowl combine sour cream, sugar, butter, eggs and vanilla; mix well. In a smaller bowl combine flour, baking powder, baking soda and salt, then add to wet mixture and mix until everything is just incorporated. With a cookie scoop, scoop out even size scoops of dough and then roll in a ball in your hand and place on a cookie sheet and slightly flatten with your hand so it's in a circular shape. Bake in a pre-heated 350 degree oven until light golden brown, no more than 10 minutes. They may seem under done but they aren't. Transfer to a cooling rack and let cool completely before frosting.
  • BUTTERCREAM FROSTING DIRECTIONS: Directions: Cream together butter and shortening in mixer, with paddle attachment on medium for about 2 minutes. Add 1/2 cup powdered sugar and beat until smooth, Add another 1/2 cup and beat until smooth. Add Vanilla, mix. Add gradually the remaining sugar and milk, making sure you end with sugar. Continue to mix on medium until smooth.

CLASSIC SPRITZ COOKIES RECIPE & TIPS - RECIPES | PAMPERED ...



Classic Spritz Cookies Recipe & Tips - Recipes | Pampered ... image

There's a little bit of a trick to getting spritz cookies just right. Fortunately, practice is quite delicious. 

Provided by PAMPEREDCHEF.COM

Yield 6-7 dozen null servings of 2 cookies

Number Of Ingredients 6

1½ cups (375 mL) butter (3 sticks), softened
1 cup (250 mL) sugar
1 egg
1 tsp (5 mL) vanilla extract
3½ cups (875 mL) all-purpose flour
Colored sugar or sprinkles (optional)

Steps:

  • Preheat the oven to 375°F/190°C. In a large mixing bowl, beat the butter and sugar on medium speed of the electric mixer about 3 minutes or until creamy, scraping down the sides as necessary. Add the egg and vanilla; beat well. Add the flour; mix on low speed just until blended, scraping down the sides as necessary. (The dough will be soft; do not refrigerate.)Fit the Cookie Press with the desired disk (see Cook's Tip) and fill it with the dough. Press the dough onto the Cookie Sheet 1" (2.5 cm) apart. Decorate the cookies with colored sugar or sprinkles, if desired. Bake 10-12 minutes or until the edges are light golden brown. Cool the cookies 2 minutes on the Cookie Sheet, then remove to the Stackable Cooling Rack. Repeat with the remaining dough.

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May 06, 2021 · The world is full of cupcakes, and there are so many different types! Cupcakes come in a variety of flavors, shapes, sizes, and colors. Each type has its own unique taste. Some people may like one flavor more than another. This article will discuss the different types of cupcakes …
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