DIFFERENT CHEESECAKE CRUSTS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BLUEBERRY CHEESECAKE RECIPE | ALLRECIPES



Blueberry Cheesecake Recipe | Allrecipes image

Can be made any time of the year, thanks to frozen blueberries.

Provided by JJOHN32

Categories     Desserts    Fruit Desserts    Blueberry Dessert Recipes

Yield 1 - 9 inch cake

Number Of Ingredients 11

1 cup graham cracker crumbs
2 tablespoons white sugar
¼ cup melted butter
2 (8 ounce) packages cream cheese, softened
1 cup sour cream
¾ cup white sugar
1 teaspoon vanilla extract
2 tablespoons all-purpose flour
4 eggs
2 cups frozen blueberries, dry pack
? cup blueberry jelly

Steps:

  • Combine crumbs, 2 tablespoons sugar and butter. Pat mixture into the bottom of a 9 inch springform pan.
  • Mash cream cheese until soft and creamy. Gradually beat in sour cream, 3/4 cup sugar, vanilla and flour. Beat in eggs one at a time.
  • Pour mixture into crumb-lined pan. Bake in a preheated 325 degree F (165 degrees C) oven for 1 hour or until firm to the touch.
  • Cool and then remove cake from pan by loosening edges with a knife. Place frozen blueberries on top of cake. Melt jelly and spoon over blueberries to glaze. Chill until ready to serve.

Nutrition Facts : Calories 356.2 calories, CarbohydrateContent 31.9 g, CholesterolContent 121.7 mg, FatContent 23.4 g, FiberContent 1 g, ProteinContent 6.3 g, SaturatedFatContent 13.8 g, SodiumContent 216.4 mg, SugarContent 23.5 g

PUMPKIN CHEESECAKE RECIPE | MARTHA STEWART



Pumpkin Cheesecake Recipe | Martha Stewart image

We took the pumpkin out of the pie and baked it into a rich and creamy cheesecake; it's an especially memorable ending to a holiday meal.

Provided by Martha Stewart

Categories     Cake Recipes

Total Time 8 hours

Prep Time 30 minutes

Number Of Ingredients 11

1 1/4 cups graham-cracker crumbs (from 10 whole crackers)
1/4 cup sugar
4 tablespoons unsalted butter, melted
4 packages (8 ounces each) bar cream cheese, very soft
1 1/4 cups sugar
3 tablespoons all-purpose flour
1 cup canned pumpkin puree
2 tablespoons pumpkin-pie spice
1 tablespoon vanilla extract
1/2 teaspoon salt
4 large eggs, room temperature

Steps:

  • Preheat oven to 350 degrees, with rack in center. Assemble a 9-inch nonstick springform pan, with the raised side of the bottom part facing up.
  • Make the crust: In a medium bowl, mix cracker crumbs, sugar, and butter until moistened; press firmly into bottom of pan. Bake until golden around edges, 10 to 12 minutes.
  • Make the filling: With an electric mixer, beat cream cheese and sugar on low speed until smooth; mix in flour (do not overmix). Add pumpkin puree, pie spice, vanilla, and salt; mix just until smooth. Add eggs one at a time, mixing until each is incorporated before adding the next.
  • Place springform pan on a rimmed baking sheet. Pour filling into springform, and gently smooth top. Transfer to oven; reduce oven heat to 300 degrees. Bake 45 minutes without opening the oven. Turn off oven; to prevent the top from cracking, let cheesecake stay in oven 2 hours more (without opening).
  • Remove from oven; cool completely. Cover with plastic wrap; refrigerate until firm, at least 4 hours. Unmold before serving.

NO BAKE KETO PECAN CHEESECAKE [WITH ... - DIVALICIOUS RECIPES
2019-09-13 · As this cheesecake is a no bake cheesecake, it needs to firm in the fridge for a few hours, ideally overnight. It would make a great keto dessert to make ahead. I can confirm that it makes a great breakfast cheesecake too! We enjoyed a slice the next morning and it was devoured by the Chief Taster who is not normally the biggest fan of pecans.
From divaliciousrecipes.com
See details


65 BEST CHEESECAKE RECIPES | EASY CHEESECAKE RECIPE IDEAS ...
From classic cheesecake to airy mascarpone-laced slices, there isn't a style this creamy dessert can't pull off. Whether you're looking for a chocolate crust, a light ricotta filling or an ...
From foodnetwork.com
See details


CHEESECAKE: ALL ABOUT THE CRUST
2014-08-27 · Here are some different style crusts and ideas for making your own unique, customized cheesecake. Traditional New York Style Cheesecake Although there are many cheesecakes out there that are New York style with graham cracker crusts, the traditional crust of a New York Style cheesecake is actually a short dough crust made from scratch. The crust is usually prepared with a mixture of sugar ...
From cheesecake.com
See details


9 RECIPES TO USE LEFTOVER BREAD CRUSTS | THE FLEXITARIAN
2021-10-22 · Below you will find 9 recipes to use leftover bread crusts but we need more ideas please, so don’t hesitate to share your bread waste food hacks in the comment box below! Make Your Own Seasoned Breadcrumbs by Cooking Bride. Stop buying breadcrumbs. Make your own instead from leftover bread. Cinnamon Sugar Bread Crust Treats [vegetarian] by Recipe Tin Eats. A quick sweet treat that the kids ...
From theflexitarian.co.uk
See details


THE CHEESECAKE FACTORY ORIGINAL CHEESECAKE RECIPE | MYRECIPES
Ive made smaller cheesecakes with premade crusts/pans, but this was the first time I've made a cheesecake with the crust from scratch in a springform. I went with some of the reviews here and made 1.5x the crust recipe and added some nutmeg and extra cinnamon. I also didnt add the topping. Besides that though followed the recipe to a T and wow it came out excellent! No cracks and better than ...
From myrecipes.com
See details


CANNOLI CHEESECAKE | ALLRECIPES
The result is a cheesecake that is not as dense and smooth as a regular cheesecake. A delicious difference. I did make changes: I cut the amount of crust in half and it was just enough. I added 1/2 cup of mini Chocolate chips to the filling. And instead of whipped cream on top, I made a topping of 1-1/2 cups sour cream , 3 Tblsp sugar & 1 tsp vanilla. I spread it on the cake 15 minutes before ...
From allrecipes.com
See details


COOKPAD - MAKE EVERYDAY COOKING FUN!
They still gave me the satisfaction of having an avocado several different ways. This smoothie is so creamy and feeling. You can have one on the go or as a welcome back home from a busy day drink ?? ?? 3. ? 5. ?? 4. Discover what's in season Pheasant Apple Sage Pear Jerusalem artichoke Brussels sprout Recent recipes. Gary Waite. Unfollow Follow Report Recipe Stilton Onion and Mushroom ...
From cookpad.com
See details


100 BEST PIE RECIPES | MYRECIPES
2018-02-02 · Add one of our best pie recipes to your must-try list this year. Luscious lemon pies, sinfully delicious chocolate pies, fresh apple pies, and traditional pumpkin pies are just the beginning. Whether you like double-crust pies, fruit pies, or mile-high meringue pies, our collection of delicious pies is sure to suit your tastes. Pin a few favorites to make for later, or head to the kitchen and ...
From myrecipes.com
See details


HOMEMADE CHEESECAKE CRUST RECIPE - VEENA AZMANOV
2012-11-14 · Below you will find 2 different versions of my crust. Homemade Graham Cracker Crust from scratch ; Shortcrust pastry-based cheesecake crust or Chocolate shortcrust pastry-based cheesecake crust. Step by step instructions Graham cracker crust . In a food processor pulse the flours, sugar, baking powder, salt, and butter. Add the egg and pulse some more. Lastly, add the milk and let it all come ...
From veenaazmanov.com
See details


EASY SWIRLED PUMPKIN CHEESECAKE BARS | THE NOVICE CHEF
2019-08-22 · Cheesecake Swirl: cream cheese; egg + an extra egg yolk; granulated sugar; vanilla extract; Canned Pumpkin. This recipe uses an entire can of pumpkin, so you will thankfully not have any leftover to go to waste! Like most pumpkin baking recipes, you want to use pure canned pumpkin puree. You do not want to buy a can of pumpkin pie filling. Make ...
From thenovicechefblog.com
See details


EASY BANANA PUDDING CHEESECAKE (+VIDEO) - THE COUNTRY COOK
2019-09-24 · LOL if my oven weere to heat up the house to over a hundred degrees or more during the summer when making banana pudding cheesecake, I would say you now have an excuse to make the banana pudding cheesecake at 3 a.m. while everybody and while it's much cooler outside. That's a win-win in my book. More banana pudding cheesecake for me and the house wouldn't get as hot as it would during the day ...
From thecountrycook.net
See details


APPLE BUTTER CHEESECAKE {NO BAKE} - I AM BAKER
2021-01-29 · One easy way is to cover the cheesecake and store it in the refrigerator for a day or two. If you tightly wrap the cheesecake in plastic wrap or store it in an airtight container, it will last up to 3 days in the fridge. You can also freeze a cheesecake. To freeze a cheesecake: Place the cheesecake (uncovered) in the freezer for about an hour.
From iambaker.net
See details