THE DIABOLOS COCKTAIL RECIPE 2021
You should be making a Diabolos at your next happy hour.
Provided by Ian Palmer
Categories cocktail party cocktail
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1
Number Of Ingredients 7
Steps:
- Combine all ingredients except ginger beer and lime wheel in a cocktail shaker, add ice, and shake vigorously until well chilled. Strain into a collins glass filled with ice, top with ginger beer, and garnish with a lime wheel.
EL DIABLO COCKTAIL RECIPE RECIPE | EPICURIOUS
An easy tequila cocktail made with creme de cassis and ginger beer or ginger ale. Check out the recipe!
Provided by Eben Freeman
Yield Makes 1 serving
Number Of Ingredients 5
Steps:
- In 11-ounce highball glass, combine ice and tequila. Top with ginger beer, then slowly pour in crème de cassis (it will settle to bottom). Squeeze lime wedge over, then drop wedge into drink and serve.
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- Fill a chilled collins glass with ice. Add all of the remaining ingredients except the garnish and stir well. Garnish the drink with the lime wheel.
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Oct 01, 2021 · Vic's original recipe used ginger ale, but nowadays the El Diablo is typically made with ginger beer or ginger syrup. Get the Recipe: Shake 1 ½ ounces of reposado tequila, ½ ounce of crème de cassis, and ½ ounce of lime juice together with ice.
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