DEVILED HAM RECIPE RECIPES

Name: Winning Deviled Ham
Prep time: 15 min
Total time: 15 min
Yield: 2 1/2 cups
Cuisine: american
Ingredients: 1 pound smoked ham, cut into 1-inch cubes; 1/2 cup mayonnaise; 1/4 cup prepared mustard; 1/2 cup chopped onion; 2 tablespoons chopped fresh parsley leaves; 3 tablespoons maple syrup; 2 tablespoons hot sauce (recommended: Tabasco); 1 tablespoon Worcestershire sauce; 2 teaspoons paprika; 1 teaspoon mustard powder; Salt; Pepper

WINNING DEVILED HAM RECIPE | FOOD NETWORK

Winning Deviled Ham Recipe | Food Network image

Provided by Food Network

Categories appetizer

Total Time 15 minutes

Prep Time 15 minutes

Yield 2 1/2 cups

Number Of Ingredients 12

Ingredients

1 pound smoked ham, cut into 1-inch cubes
1/2 cup mayonnaise
1/4 cup prepared mustard
1/2 cup chopped onion
2 tablespoons chopped fresh parsley leaves
3 tablespoons maple syrup
2 tablespoons hot sauce (recommended: Tabasco)
1 tablespoon Worcestershire sauce
2 teaspoons paprika
1 teaspoon mustard powder
Salt
Pepper

Steps:

Combine all ingredients in a food processor and blend until smooth. Use as a sandwich filling or spread on crackers for a snack.

DEVILED HAM STUFFED EGGS RECIPE: HOW TO MAKE IT

Deviled Ham Stuffed Eggs Recipe: How to Make It image

I make these stuffed eggs once a month for a fellowship meal at church-and I've yet to bring one back home! Different from typical versions, these hard-cooked eggs get a subtle crunch from chopped veggies, and deviled ham adds zing.

Provided by Taste of Home

Categories Appetizers

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 8 servings.

Number Of Ingredients 10

Ingredients

8 hard-boiled large eggs
1/4 cup deviled ham spread
1/4 cup finely chopped green onions
1/4 cup sweet pickle relish
1/3 cup finely chopped celery
1/3 cup mayonnaise
1 teaspoon prepared mustard
1/8 teaspoon salt
1/8 teaspoon pepper
Paprika

Steps:

Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork. Add the next eight ingredients; mix well. Stuff or pipe into egg whites. Refrigerate until serving. Sprinkle with paprika.

Nutrition Facts : Calories 177 calories, FatContent 14g fat (3g saturated fat), CholesterolContent 221mg cholesterol, SodiumContent 278mg sodium, CarbohydrateContent 4g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 7g protein.

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Peel and cut eggs lengthwise in half. Remove yolks and place in a small bowl. Fill a mug 1/3 full with hot water. Stir in food coloring. Dip the narrow end of each egg into the red water and hold for 10-15 seconds. Drain eggs on paper towels, cut side up., In a small bowl, mash yolks. Stir in mayonnaise, mustard, pickle relish, paprika and, if desired, horseradish sauce. Spoon or pipe into each egg white. Attach capers for eyes, a ham piece for a nose and a pepper piece for a mouth., Cut a small hole in the tip of a pastry bag or in a corner of a food-safe plastic bag; insert #16 star pastry tip. Fill bag with cream cheese. Pipe eyebrows, mustache and beard on face; pipe pom-pom and trim on hat. Refrigerate, covered, until serving.

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This recipe is adapted from "U.S.A. Cookbook," written by Sheila Lukins, an author of the Silver Palate cookbooks that were popular in the 1980s and '90s. If you're looking for an introduction to deviled eggs, this is the place to start: just eggs, mustard, mayonnaise, a dash of Tabasco and a festive sprinkle of paprika (or jazz things up with a garnish of chives). They are a simple and spectacular addition to a holiday table.
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WINNING DEVILED HAM RECIPE | FOOD NETWORK

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Reviews 4.4
Total Time 15 minutes
Category appetizer
Cuisine american

Combine all ingredients in a food processor and blend until smooth. Use as a sandwich filling or spread on crackers for a snack.

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DEVILED HAM STUFFED EGGS RECIPE: HOW TO MAKE IT

I make these stuffed eggs once a month for a fellowship meal at church-and I've yet to bring one back home! Different from typical versions, these hard-cooked eggs get a subtle crunch from chopped veggies, and deviled ham adds zing.
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Reviews 4.5
Total Time 15 minutes
Category Appetizers
Calories 177 calories per serving

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