DEVILED EGGS PARTY TRAY RECIPES
19 DELICIOUS DEVILED EGGS SURE TO KICK YOUR PARTY UP A ...
Steps:
SOUTHERN DEVILED EGGS RECIPE - FOOD.COM
Make and share this Southern Deviled Eggs recipe from Food.com.
Total Time 10 minutes
Prep Time 10 minutes
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Carefully remove the egg yolks.
- Mash with the back of a fork.
- Add the mayonnaise, vinegar, mustard, salt, white pepper and Worcestershire sauce.
- Stir until well blended.
- Fill the egg halves with the yolk mixture.
- Keep refrigerated until served.
- Sprinkle with paprika for color if desired.
Nutrition Facts : Calories 39.1, FatContent 2.7, SaturatedFatContent 0.8, CholesterolContent 93.2, SodiumContent 59.4, CarbohydrateContent 0.3, FiberContent 0, SugarContent 0.3, ProteinContent 3.2
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My family's enjoyed these tidbits for many years and for good reason— the eggs are just delicious. What's the secret? I add cream cheese to the filling to make it smooth and rich.
From tasteofhome.com
Total Time 15 minutes
Category Appetizers
Calories 148 calories per serving
From tasteofhome.com
Total Time 15 minutes
Category Appetizers
Calories 148 calories per serving
- Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork. Add the cream cheese, mayonnaise, mustard, Worcestershire sauce, salt and pepper; mix well. Stuff or pipe filling into egg whites. Garnish with paprika, pimientos and parsley. Refrigerate until serving.
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