DESSERT PAPER RECIPES

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WONTON WRAPPERS RECIPE | ALLRECIPES



Wonton Wrappers Recipe | Allrecipes image

For those of us who like to make EVERYTHING ourselves -- an original wonton wrapper recipe. Use the wonton wrappers to form tasty little dumplings stuffed with your favorite fillings.

Provided by BIGDADDY1IL

Categories     Main Dishes    Dumpling Recipes

Total Time 30 minutes

Prep Time 30 minutes

Yield 72 wonton squares

Number Of Ingredients 4

1 egg
? cup water
2 cups all-purpose flour
½ teaspoon salt

Steps:

  • In a medium bowl, beat the egg. Mix in the water.
  • In a large bowl, combine the flour and salt. Create a well in the center of the mixture and slowly pour in the egg and water. Mix well. If the mixture is too dry, increase the amount of water one teaspoon at a time until a pliable dough has formed.
  • On a lightly floured surface, knead the dough until elastic. Cut dough into two separate balls. Cover the balls with a damp cloth for a minimum of 10 minutes.
  • Cut each ball into four equal pieces. Roll the pieces into 10 1/2 by 10 1/2 inch squares. Cut each into nine 3 1/2 by 3 1/2 inch squares. Use in any recipe that calls for wonton wrappers.

Nutrition Facts : Calories 13.6 calories, CarbohydrateContent 2.7 g, CholesterolContent 2.6 mg, FatContent 0.1 g, FiberContent 0.1 g, ProteinContent 0.4 g, SodiumContent 17.2 mg

RICE-PAPER APPLE STRUDELS RECIPE - FOOD.COM



Rice-Paper Apple Strudels Recipe - Food.com image

Unusual apple strudel recipe without the fat from the pastry. For a vegan version substitute butter for soy margarine or Nutalex.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 8 serving(s)

Number Of Ingredients 8

2 green apples, peeled cored and cut into 1/2cm slices
1 -2 tablespoon fresh lemon juice
3 tablespoons brown sugar
4 tablespoons chopped walnuts, toasted
4 tablespoons melted unsalted butter or 4 tablespoons soy margarine
100 g caster sugar
8 rice paper sheets
2 tablespoons icing sugar, for dusting

Steps:

  • Preheat oven to 220 Degrees Celsius.
  • Combine apples, lemon juice, brown sugar, cinnamon, walnuts and 1 tbs melted butter.
  • Line baking sheet with baking paper.
  • Pour 6 cups hot water in a bowl and dissolve caster sugar inches.
  • Place 1 rice paper wrapper in water to soften, transfer to board and brush with extra melted butter.
  • Divide filling in a sausage shape on one side of wrapper levaing 3cm border.
  • Fold in end and roll up to enclose filling.
  • Place on baking sheet seam side down.
  • Brush top with melted butter.
  • Repeat for all.
  • Bake in oven 15-20 minutes. Serve warm dusted with icing sugar.

Nutrition Facts : Calories 189.9, FatContent 8.2, SaturatedFatContent 3.9, CholesterolContent 15.3, SodiumContent 3, CarbohydrateContent 30.5, FiberContent 1.3, SugarContent 28.2, ProteinContent 0.7

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