MAHALABIA (EGYPTIAN MILK PUDDING) RECIPE | ALLRECIPES
Mahalabia is a popular dessert in Egypt and other Middle Eastern countries. This rich version features both milk and heavy cream.
Provided by Olaahmed
Categories World Cuisine African North African Egyptian
Total Time 1 hours 50 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Combine milk, cream, sugar, vanilla sugar, and cornstarch in a saucepan and whisk until well combined. Slowly bring to a boil over medium heat and cook, stirring constantly, until thickened and mixture coats the back of a spoon, 10 to 15 minutes. Remove from heat.
- Pour pudding into 4 dessert bowls and allow to cool to room temperature, about 30 minutes. Refrigerate until chilled, 1 more hour. Sprinkle with cinnamon to serve.
Nutrition Facts : Calories 321.2 calories, CarbohydrateContent 21.4 g, CholesterolContent 91.3 mg, FatContent 24.4 g, FiberContent 0.1 g, ProteinContent 5.3 g, SaturatedFatContent 15.2 g, SodiumContent 72.9 mg, SugarContent 15.1 g
MAHALABIA (EGYPTIAN MILK PUDDING) RECIPE | ALLRECIPES
Mahalabia is a popular dessert in Egypt and other Middle Eastern countries. This rich version features both milk and heavy cream.
Provided by Olaahmed
Categories World Cuisine African North African Egyptian
Total Time 1 hours 50 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Combine milk, cream, sugar, vanilla sugar, and cornstarch in a saucepan and whisk until well combined. Slowly bring to a boil over medium heat and cook, stirring constantly, until thickened and mixture coats the back of a spoon, 10 to 15 minutes. Remove from heat.
- Pour pudding into 4 dessert bowls and allow to cool to room temperature, about 30 minutes. Refrigerate until chilled, 1 more hour. Sprinkle with cinnamon to serve.
Nutrition Facts : Calories 321.2 calories, CarbohydrateContent 21.4 g, CholesterolContent 91.3 mg, FatContent 24.4 g, FiberContent 0.1 g, ProteinContent 5.3 g, SaturatedFatContent 15.2 g, SodiumContent 72.9 mg, SugarContent 15.1 g
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