DEFROST GROUND BEEF RECIPES

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TOMATO HAMBURGER VEGETABLE SOUP | 100K RECIPES



Tomato Hamburger Vegetable Soup | 100K Recipes image

This delicious flavour some soup is just perfect for these cold winter nights approaching!

Provided by 100krecipes

Categories     Soup

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8

Number Of Ingredients 13

1 lb ground beef
1 small onion, diced
2 cloves garlic (minced)
2 cups peeled and chopped potatoes
2 cans (14.5 oz each) beef broth
1 can (10 oz) condensed tomato soup
1 can (15 oz) diced tomatoes
16 oz frozen mixed vegetables
1 tsp Worcestershire sauce
1 tsp dried parsley
1/2 tsp dried basil
1 tsp salt
Black pepper (to taste)

Steps:

  • On the stovetop place a large soup pot, add in the ground beef, onion, garlic, and salt then cook until brown
  • Crumble the meat as it cooks to create the perfect consistency for your soup, Drain the fat from the ground beef then place back on the soup pot
  • Now add in the chopped potatoes, beef broth, tomato soup, diced tomatoes, Worcestershire sauce, and the rest of the seasonings and mix well
  • Bring to a boil then reduce the heat to medium-low, let this cook on a simmer for at least 30 minutes to ensure enough time for all the ingredients to be well incorporated
  • Check on your soup after 30-40 minutes to see it has thickened if so remove from the stovetop and serve. Enjoy!

TOMATO HAMBURGER VEGETABLE SOUP | 100K RECIPES



Tomato Hamburger Vegetable Soup | 100K Recipes image

This delicious flavour some soup is just perfect for these cold winter nights approaching!

Provided by 100krecipes

Categories     Soup

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8

Number Of Ingredients 13

1 lb ground beef
1 small onion, diced
2 cloves garlic (minced)
2 cups peeled and chopped potatoes
2 cans (14.5 oz each) beef broth
1 can (10 oz) condensed tomato soup
1 can (15 oz) diced tomatoes
16 oz frozen mixed vegetables
1 tsp Worcestershire sauce
1 tsp dried parsley
1/2 tsp dried basil
1 tsp salt
Black pepper (to taste)

Steps:

  • On the stovetop place a large soup pot, add in the ground beef, onion, garlic, and salt then cook until brown
  • Crumble the meat as it cooks to create the perfect consistency for your soup, Drain the fat from the ground beef then place back on the soup pot
  • Now add in the chopped potatoes, beef broth, tomato soup, diced tomatoes, Worcestershire sauce, and the rest of the seasonings and mix well
  • Bring to a boil then reduce the heat to medium-low, let this cook on a simmer for at least 30 minutes to ensure enough time for all the ingredients to be well incorporated
  • Check on your soup after 30-40 minutes to see it has thickened if so remove from the stovetop and serve. Enjoy!

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