DEEP FRIED SHRIMP BATTER RECIPE RECIPES
BEST EVER BATTER-FRIED SHRIMP RECIPE - FOOD.COM
Batter fried shrimp is one of life’s simplest pleasures. Especially when shared. Perfect for dipping, this little finger food is fodder for good times.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 6 , 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oil to 350 degrees. Combine ½ cup oil and egg; beat well. Add remaining ingredients except oil for frying and stir until well blended.
- Dip shrimp into batter to coat. Drop shrimp into hot oil and fry for 30-60 seconds or until golden brown. Remove with slotted spoon; drain on paper towel.
Nutrition Facts : Calories 382.2, FatContent 21.9, SaturatedFatContent 3.8, CholesterolContent 210.9, SodiumContent 287.2, CarbohydrateContent 17.9, FiberContent 0.6, SugarContent 0.1, ProteinContent 27
BATTER-FRIED SHRIMP RECIPE - FOOD.COM
Make and share this Batter-Fried Shrimp recipe from Food.com.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oil to 350 degrees.
- Combine 1/2 cup oil and egg; beat well.
- Add remaining ingredients except oil for frying and stir until well blended.
- Dip shrimp into batter to coat.
- Drop shrimp into hot oil and fry for 30-60 seconds or until golden brown.
- Remove with slotted spoon; drain on paper towel.
- Add a 1/2 teaspoon of baking powder to batter to make a much lighter crust, or use beer instead of milk for a barley flavor.
Nutrition Facts : Calories 341.9, FatContent 21.1, SaturatedFatContent 3.2, CholesterolContent 176.7, SodiumContent 760.9, CarbohydrateContent 17.9, FiberContent 0.6, SugarContent 0.1, ProteinContent 19.3
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DEEP-FRIED SHRIMP RECIPE - BETTYCROCKER.COM
Treat your family to these deep fried shrimps that are ready in 40 minutes - perfect for dinner.
From bettycrocker.com
Reviews 2.5
Total Time 40 minutes
Calories 300 per serving
From bettycrocker.com
Reviews 2.5
Total Time 40 minutes
Calories 300 per serving
- Fry 4 or 5 shrimp at a time in oil about 1 minute, turning once, until golden brown. Drain on paper towels.
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BATTER-FRIED SHRIMP RECIPE | MYRECIPES
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- Transfer shrimp to a warm serving platter; serve with cocktail sauce.
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CRUNCHY FRIED SHRIMP | ALLRECIPES
The panko bread crumbs give these fried shrimp just the right amount of crunch.
From allrecipes.com
Reviews 4.9
Category Trusted Brands: Recipes and Tips, Kikkoman
Calories 875.1 calories per serving
From allrecipes.com
Reviews 4.9
Category Trusted Brands: Recipes and Tips, Kikkoman
Calories 875.1 calories per serving
- Pour enough oil into heavy large pot to reach depth of 2 inches; heat to 350 degrees F. Working in batches, add shrimp to hot oil; deep-fry until cooked through, about 1 minute. Using tongs transfer shrimp to paper towels to drain. Arrange shrimp on platter. If desired, serve with Kikkoman Tonkatsu Sauce for dipping.
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CHINESE DEEP-FRIED SHRIMP RECIPE - FOOD.COM
Make and share this Chinese Deep-Fried Shrimp recipe from Food.com.
From food.com
Total Time 30 minutes
Calories 203.3 per serving
From food.com
Total Time 30 minutes
Calories 203.3 per serving
- Take a shrimp by the tail and coat with batter-not the tail, please. Drop the shrimp into the hot oil. Repeat with all the shrimp, removing them to drain as they become golden brown and puffy. Serve at once, or place in a warm (about 150*) oven to keep warm.
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BEER BATTER FOR FISH, SHRIMP & ONION RINGS RECIPE - DEEP ...
Great for a fish fry. Mushrooms and other veggies go great too, as well as chicky tenders, and squares of marinated tofu. Experiment and have fun! Makes enough for 1 pound of seafood.
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Calories 439.1 per serving
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Reviews 5.0
Total Time 10 minutes
Calories 439.1 per serving
- This recipe also works well with chicken tenders and vegetable pieces; whatever you like to coat with beer batter.
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PANKO FRIED SHRIMP RECIPE - FOOD.COM
Delicious as an appetizer or alongside a meal. Serve with cocktail sauce, lemon wedges, and tartar sauce.
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Reviews 5.0
Total Time 30 minutes
Calories 916.6 per serving
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Total Time 30 minutes
Calories 916.6 per serving
- Serve with lemon wedges, cocktail sauce or tartar sauce.
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10 BEST FRIED SHRIMP BATTER RECIPES | YUMMLY
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DEEP FRIED SHRIMP RECIPE | ALLRECIPES
1999-10-14 · Instructions Checklist. Step 1. In a medium size mixing bowl combine shrimp, salt and pepper; stir. Advertisement. Step 2. Heat oil in a medium size saucepan. In another medium size mixing bowl stir together eggs, flour and baking powder. Dredge shrimp in egg mixture then fry in oil until they are golden.
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BATTER RECIPE FOR FRIED SHRIMP | CDKITCHEN.COM
The batter can be made ahead of time and stored in the refrigerator for up to 4 hours. Whisk well before using. To use the batter: preheat oil to 375 degrees F in a deep fryer or large skillet. Dip the shrimp into the batter then add to the oil. Cook, turning as needed, until the coating is golden brown and the shrimp are cooked.
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DEEP FRIED SHRIMP BATTER RECIPES
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BATTER RECIPE FOR FRIED SHRIMP | CDKITCHEN.COM
The batter can be made ahead of time and stored in the refrigerator for up to 4 hours. Whisk well before using. To use the batter: preheat oil to 375 degrees F in a deep fryer or large skillet. Dip the shrimp into the batter then add to the oil. Cook, turning as needed, until the coating is golden brown and the shrimp are cooked.
From cdkitchen.com
From cdkitchen.com
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EGG BATTER FOR DEEP-FRIED SHRIMP - BIGOVEN.COM
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BATTER-FRIED SHRIMP RECIPE | MYRECIPES
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From myrecipes.com
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