DEEP FRIED RAVIOLI RECIPES
BEST FRIED RAVIOLI RECIPE - HOW TO MAKE FRIED RAVIOLI - DELISH
Looking for the best fried ravioli recipe? This Fried Ravioli from Delish.com is the best.
Provided by DELISH.COM
Categories vegetarian feed a crowd New Year's Eve appetizers
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 8
Number Of Ingredients 9
Steps:
- Set up a dredging station: Add flour, beaten eggs, and breadcrumbs in three separate shallow bowls. Season breadcrumbs with salt and pepper. Dredge ravioli in flour, then dip in eggs and toss in breadcrumbs until fully coated. In a large deep skillet or shallow pot, heat 1 1/2” vegetable oil until shimmering. Add ravioli and fry until golden, about 3 minutes. Using a slotted spoon, transfer ravioli to a paper towel-lined baking sheet or plate. Sprinkle with Parmesan and parsley and serve with marinara.
AIR-FRYER RAVIOLI RECIPE: HOW TO MAKE IT - TASTE OF HOME
While visiting a friend in St. Louis, Missouri, I tried fried ravioli at almost every restaurant we visited. When I got home, I had to try to replicate them, and I think this air-fryer ravioli recipe comes pretty close. —Cristina Carrera, Kenosha, Wisconsin
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield about 1-1/2 dozen.
Number Of Ingredients 9
Steps:
- Preheat air fryer to 350°. In a shallow bowl, mix bread crumbs, Parmesan cheese and basil. Place flour and eggs in separate shallow bowls. Dip ravioli in flour to coat both sides; shake off excess. Dip in eggs, then in crumb mixture, patting to help coating adhere., In batches, arrange ravioli in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown, 3-4 minutes. Turn; spritz with cooking spray. Cook until golden brown, 3-4 minutes longer. If desired, immediately sprinkle with basil and additional Parmesan cheese. Serve warm with marinara sauce.
Nutrition Facts : Calories 40 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 117mg sodium, CarbohydrateContent 6g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
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Calories 281.2 per serving
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