DATES AND NUTS BAR RECIPES

Name: Date Nut Bars
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5 dozen.
Ingredients: 2 cups sugar; 2 cups all-purpose flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 2 cups chopped dates; 2 cups chopped walnuts or pecans; 4 large eggs, lightly beaten, room temperature; 2 tablespoons butter, melted; 1 teaspoon vanilla extract; Confectioners' sugar

DATE NUT BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Date Nut Bars Recipe: How to Make It - Taste of Home image

I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.

Provided by Taste of Home

Categories Desserts

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 5 dozen.

Number Of Ingredients 10

Ingredients

2 cups sugar
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
2 cups chopped dates
2 cups chopped walnuts or pecans
4 large eggs, lightly beaten, room temperature
2 tablespoons butter, melted
1 teaspoon vanilla extract
Confectioners' sugar

Steps:

In a large bowl, combine the sugar, flour, baking powder, salt, dates and nuts. Add the eggs, butter and vanilla; stir just until dry ingredients are moistened (batter will be very stiff). , Spread in a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool bars on a wire rack. Dust with confectioners' sugar. ,

Nutrition Facts : Calories 182 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 63mg sodium, CarbohydrateContent 30g carbohydrate (21g sugars, FiberContent 2g fiber), ProteinContent 4g protein.

DATE NUT BARS RECIPE - FOOD.COM

Date Nut Bars Recipe - Food.com image

Make and share this Date Nut Bars recipe from Food.com.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4 dozen bars

Number Of Ingredients 10

Ingredients

1 cup flour
1/2 teaspoon salt
1/4 teaspoon baking powder
1 cup sugar
1 cup chopped walnuts
1 cup chopped dates
2 large eggs, beaten
1/4 cup butter or 1/4 cup margarine, melted
1 teaspoon vanilla extract
powdered sugar (optional)

Steps:

Preheat oven to 350°F.
Spray a 9 x 13-inch pan with non-stick cooking spray (Pam) or grease pan and then line pan with aluminum foil. Spray Pam over foil or grease foil.
Sift flour, salt and baking powder in a medium bowl.
Add all remaining ingredients (except for the powdered sugar) and mix well with a wooden spoon.
Spoon mixture into pan, spreading evenly.
Bake for 20-30 minutes or until golden brown.
Invert onto work surface and carefully remove foil and slice into bars while still warm.
Transfer bars to a rack to cool and sprinkle with powdered sugar (if desired).

Nutrition Facts : Calories 765.7, FatContent 33.5, SaturatedFatContent 9.9, CholesterolContent 136.2, SodiumContent 432.3, CarbohydrateContent 111.6, FiberContent 6.4, SugarContent 79.3, ProteinContent 12

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