DATE NUT BAR MIX RECIPES

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DATE NUT BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Date Nut Bars Recipe: How to Make It - Taste of Home image

I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.

Provided by Taste of Home

Categories     Desserts

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 5 dozen.

Number Of Ingredients 10

2 cups sugar
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
2 cups chopped dates
2 cups chopped walnuts or pecans
4 large eggs, lightly beaten, room temperature
2 tablespoons butter, melted
1 teaspoon vanilla extract
Confectioners' sugar

Steps:

  • In a large bowl, combine the sugar, flour, baking powder, salt, dates and nuts. Add the eggs, butter and vanilla; stir just until dry ingredients are moistened (batter will be very stiff). , Spread in a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool bars on a wire rack. Dust with confectioners' sugar. ,

Nutrition Facts : Calories 182 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 63mg sodium, CarbohydrateContent 30g carbohydrate (21g sugars, FiberContent 2g fiber), ProteinContent 4g protein.

CAKE MIX CHEWY DATE NUT BARS RECIPE - FOOD.COM



Cake Mix Chewy Date Nut Bars Recipe - Food.com image

Make and share this Cake Mix Chewy Date Nut Bars recipe from Food.com.

Total Time 40 minutes

Prep Time 5 minutes

Cook Time 35 minutes

Yield 36 serving(s)

Number Of Ingredients 6

1 (18 ounce) box yellow cake mix
3/4 cup brown sugar
3/4 cup melted butter
2 eggs
2 cups chopped dates
2 cups chopped nuts

Steps:

  • Combine cake mix and brown sugar.
  • Add melted butter and eggs.
  • Beat on medium speed for 2 minutes.
  • Combine dates and nuts.
  • Stir into batter.
  • Batter will be stiff.
  • Spread into greased 9x13" baking pan.
  • Bake at 350 for 35-45 minutes or until edges are golden brown.

Nutrition Facts : Calories 189.6, FatContent 9.7, SaturatedFatContent 3.3, CholesterolContent 22.2, SodiumContent 177.2, CarbohydrateContent 24.9, FiberContent 1.6, SugarContent 17.2, ProteinContent 2.6

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