CINNAMON-RAISIN BREAD PUDDING RECIPE: HOW TO MAKE IT
This rich bread pudding recipe goes together in minutes. There’s plenty of old-fashioned flavor, so it’s sure to become a favorite! —Edna Hoffman, Hebron, Indiana
Provided by Taste of Home
Categories Desserts
Total Time 40 minutes
Prep Time 5 minutes
Cook Time 35 minutes
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Place bread cubes in a greased 2-cup baking dish. In a small bowl, whisk the egg, milk, brown sugar, butter, cinnamon, nutmeg and salt until blended. Stir in raisins. Pour over bread; let stand for 15 minutes or until bread is softened. , Bake until a knife inserted in the center comes out clean, 35-40 minutes. Serve warm.
Nutrition Facts : Calories 337 calories, FatContent 11g fat (6g saturated fat), CholesterolContent 133mg cholesterol, SodiumContent 260mg sodium, CarbohydrateContent 54g carbohydrate (42g sugars, FiberContent 3g fiber), ProteinContent 9g protein.
MIXED BERRY PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Here's a delightful way to enjoy summertime fruits. If you're short on one of the berries, just make up the amount with one of the other fruits in the pie. —Elaine Moody, Clever, Missouri
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 25 minutes
Prep Time 30 minutes
Cook Time 55 minutes
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, mix flour and salt; cut in butter until crumbly. Gradually add ice water, tossing with a fork until dough holds together when pressed. Divide dough into 2 portions so that 1 is slightly larger than the other. Shape each into a disk. Cover and refrigerate 1 hour or overnight., For filling, in a large saucepan, whisk sugar, cornstarch, salt, water and, if desired, cinnamon until smooth; add blueberries. Bring to a boil; cook and stir 2 minutes or until thickened. Cool slightly., Preheat oven to 400°. Gently fold raspberries, strawberries, blackberries and lemon juice into blueberry mixture. On a lightly floured surface, roll out larger portion of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate. Add filling; dot with butter., Roll remaining dough to a 1/8-in.-thick circle; cut into 1/2-in.-wide strips. Arrange over filling in a lattice pattern. Trim and seal strips to edge of bottom crust; flute edge. Bake 10 minutes. , Reduce oven setting to 350°; bake 45-50 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack.
Nutrition Facts : Calories 510 calories, FatContent 26g fat (16g saturated fat), CholesterolContent 68mg cholesterol, SodiumContent 275mg sodium, CarbohydrateContent 66g carbohydrate (30g sugars, FiberContent 4g fiber), ProteinContent 5g protein.
More about "dash bundt cake maker recipes recipes"
CINNAMON-RAISIN BREAD PUDDING RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Desserts
Calories 337 calories per serving
- Preheat oven to 350°. Place bread cubes in a greased 2-cup baking dish. In a small bowl, whisk the egg, milk, brown sugar, butter, cinnamon, nutmeg and salt until blended. Stir in raisins. Pour over bread; let stand for 15 minutes or until bread is softened. , Bake until a knife inserted in the center comes out clean, 35-40 minutes. Serve warm.
MIXED BERRY PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 25 minutes
Category Desserts
Calories 510 calories per serving
- In a large bowl, mix flour and salt; cut in butter until crumbly. Gradually add ice water, tossing with a fork until dough holds together when pressed. Divide dough into 2 portions so that 1 is slightly larger than the other. Shape each into a disk. Cover and refrigerate 1 hour or overnight., For filling, in a large saucepan, whisk sugar, cornstarch, salt, water and, if desired, cinnamon until smooth; add blueberries. Bring to a boil; cook and stir 2 minutes or until thickened. Cool slightly., Preheat oven to 400°. Gently fold raspberries, strawberries, blackberries and lemon juice into blueberry mixture. On a lightly floured surface, roll out larger portion of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate. Add filling; dot with butter., Roll remaining dough to a 1/8-in.-thick circle; cut into 1/2-in.-wide strips. Arrange over filling in a lattice pattern. Trim and seal strips to edge of bottom crust; flute edge. Bake 10 minutes. , Reduce oven setting to 350°; bake 45-50 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack.
MINI BUNDT CAKE PAN - DASH
From bydash.com
NEWEST AND TASTY RECIPES OF BYDASH.COM - GREAT RECIPE
From great-recipe.com
CREAM CHEESE POUND CAKE III RECIPE | ALLRECIPES
From allrecipes.com
SURPRISE BANANA CAKE RECIPE | ALLRECIPES
From allrecipes.com
THE FOOD TIMELINE: CAKE HISTORY NOTES
From foodtimeline.org
EASY CHOCOLATE CAKE, VEGAN CHOCOLATE CAKE RECIPE | JENN…
From jennycancook.com
KETO MUG CAKE - CHOCOLATE, VANILLA, OR PEANUT BUTTER • LOW ...
From jenniferbanz.com
2-INGREDIENT BAKED CAKE DONUTS - THE BAKERMAMA
From thebakermama.com
CREAM CHEESE POUND CAKE III RECIPE | ALLRECIPES
From allrecipes.com
SURPRISE BANANA CAKE RECIPE | ALLRECIPES
From allrecipes.com
2 INGREDIENT PEACH ANGEL FOOD CAKE - THE TYPICAL MOM
From temeculablogs.com
THE FOOD TIMELINE: CAKE HISTORY NOTES
From foodtimeline.org
RESTAURANT AND BRAND NAME RECIPES FROM TOP SECRET RECIP…
From topsecretrecipes.com
EASY CHOCOLATE CAKE, VEGAN CHOCOLATE CAKE RECIPE | JENN…
From jennycancook.com
KETO MUG CAKE - CHOCOLATE, VANILLA, OR PEANUT BUTTER • LOW ...
From jenniferbanz.com
2-INGREDIENT BAKED CAKE DONUTS - THE BAKERMAMA
From thebakermama.com
RECIPES BOOK - MIOCOALITION
From miocoalition.com
CUISINART BREAD MAKER - WILLIAMS SONOMA
From williams-sonoma.com
WOLFGANG PUCK PRODUCTS, KITCHEN TOOLS & COLLECTION - HSN
From hsn.com
THE FOOD TIMELINE: POPULAR AMERICAN DECADE FOODS, MENU…
From foodtimeline.org
RECIPES BOOK - MIOCOALITION
From miocoalition.com
CUISINART BREAD MAKER - WILLIAMS SONOMA
From williams-sonoma.com
THE FOOD TIMELINE: POPULAR AMERICAN DECADE FOODS, MENU…
From foodtimeline.org
RETURN TO SENDER OIL RECIPE - TKNOM.DE
From tknom.de
THANK YOU FOR YOUR INTEREST IN - WOHNART-COESFELD.DE
From wohnart-coesfeld.de