DARK CHOCOLATE RASPBERRY TRUFFLES RECIPES

RASPBERRY DARK CHOCOLATE TRUFFLES RECIPE | TIKKIDO.COM

Raspberry Dark Chocolate Truffles Recipe | Tikkido.com image

Provided by Nikki Wills

Ingredients

CHOCOLATE-RASPBERRY TRUFFLES RECIPE - FOOD.COM

Chocolate-Raspberry Truffles Recipe - Food.com image

Make and share this Chocolate-Raspberry Truffles recipe from Food.com.

Total Time 5 hours 10 minutes

Prep Time 5 hours

Cook Time 10 minutes

Yield 40 truffles

Number Of Ingredients 6

Ingredients

1/2 cup heavy cream
12 ounces best-quality semi-sweet chocolate chips
1/4 cup butter, cut into bits and softened
1/2 cup seedless raspberry jam
2 tablespoons Chambord raspberry liquor (raspberry liqueur)
1/2 cup sifted unsweetened cocoa

Steps:

In a saucepan bring to the cream just to a boil over moderate heat and remove from heat.
Add chocolate, stirring, until smooth.
Let cool slightly and add butter, bit by bit, stirring until smooth.
Stir in jam, Chambord and a pinch of salt and transfer to a bowl.
Chill, covered, for 4 hours, or until firm.
Form mixture by heaping teaspoons into balls and roll in cocoa powder.
Chill on a baking sheet lined with wax paper for 1 hour, or until firm.
Keep in an airtight container, chilled, for up to 2 weeks.

Nutrition Facts : Calories 74.9, FatContent 5, SaturatedFatContent 3, CholesterolContent 7.1, SodiumContent 13.7, CarbohydrateContent 8.9, FiberContent 0.9, SugarContent 6.6, ProteinContent 0.7

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As everyone in my neighborhood knows, Christmas is my very favorite time of year. I make many cookies, cakes and candies - including this easy but elegant recipe - to give to relatives and friends. The aroma of the chocolate and raspberry is heavenly when you're making these truffles. -Helen Vail, Glenside, Pennsylvania
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