DARK CHERRY PIE RECIPE RECIPES
DARK-CHERRY CRUMBLE PIE RECIPE - MAYA-CAMILLE BROUSSARD ...
Maya-Camille Broussard’s shop Justice of the Pies in Chicago is inspired by her father’s work as a criminal defense lawyer on the West Side of Chicago. When she was young, she says, he would pull her away from the television and into the kitchen. In addition to turning out delicious pies like this one, Justice of the Pies is focused on community development and inclusion. This pie, which uses fresh, sweet cherries, amaretto and toasted oats, has no thickeners for a cleaner, more fruit-forward flavor.
Provided by Maya-Camille Broussard
Categories Pies
Total Time 5 hours 50 minutes
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F. Stir together cherries, granulated sugar, and lemon juice in a large saucepan. Cook over medium-high, stirring often, until cherries soften and release liquid, about 15 minutes. Pour mixture into a colander set over a bowl; let drain 20 minutes.
- Transfer drained cherries to a large bowl; reserve strained juice for another use. Stir in amaretto, almond extract, and salt. Sprinkle cornmeal in an even layer over bottom of frozen pie shell; pour cherry mixture evenly into prepared pie shell. Bake in preheated oven until crust is light golden brown, about 35 minutes.
- While pie bakes, stir together oats, flour, and brown sugar in a bowl. Add butter; using your hands, incorporate butter until mixture resembles small peas.
- Remove pie from oven; sprinkle with oat mixture. Return to oven; bake at 350°F until topping and crust are golden brown, about 20 minutes. Transfer to a wire rack to cool completely, at least 4 hours or up to overnight.
BLACK BING CHERRY PIE RECIPE | ALLRECIPES
A wonderful rich pie perfect for those covered dish dinners or to impress special holiday company.
Provided by Alice
Categories Desserts Pies No-Bake Pie Recipes
Total Time 4 hours 20 minutes
Prep Time 20 minutes
Yield 1 - 9 inch pie
Number Of Ingredients 6
Steps:
- In a large bowl, combine condensed milk, lemon juice, pecans and cherries.
- In a separate bowl, whip cream to soft peaks, and fold into milk mixture.
- Pour into crust and chill in refrigerator for at least 4 hours before serving.
Nutrition Facts : Calories 538.2 calories, CarbohydrateContent 59.7 g, CholesterolContent 57.4 mg, FatContent 32.6 g, FiberContent 3.9 g, ProteinContent 7.8 g, SaturatedFatContent 11.9 g, SodiumContent 246.7 mg, SugarContent 45.8 g
More about "dark cherry pie recipe recipes"
THE BEST CHERRY PIE RECIPE | ALLRECIPES
This is a delicious pie filling. It's also a great recipe if you have a helper. If any juice bubbles over, it tastes really good on top of ice cream.
From allrecipes.com
Reviews 5
Total Time 1 hours 23 minutes
Category Desserts, Pies, Fruit Pies, Cherry Pie Recipes
Calories 395.2 calories per serving
From allrecipes.com
Reviews 5
Total Time 1 hours 23 minutes
Category Desserts, Pies, Fruit Pies, Cherry Pie Recipes
Calories 395.2 calories per serving
- Bake in the preheated oven for 30 minutes. If it is browning too fast cover the pie with an aluminum foil tent. Continue baking until crust is golden brown and filling is bubbly, 10 to 20 minutes. Place on a wire rack to cool, about 15 minutes.
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SWEET WASHINGTON CHERRY PIE RECIPE | ALLRECIPES
This is a recipe shared with me from a friend in eastern Washington, where they have the BEST fresh sweet cherries in the U.S.
From allrecipes.com
Reviews 4.8
Total Time 2 hours 15 minutes
Category Desserts, Pies, Fruit Pies, Cherry Pie Recipes
Calories 472.3 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 2 hours 15 minutes
Category Desserts, Pies, Fruit Pies, Cherry Pie Recipes
Calories 472.3 calories per serving
- Bake in the preheated oven until the cherry filling is bubbling and thickened and the pie crust is browned, 35 to 40 minutes. Allow to cool before serving.
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SWEET DARK CHERRY COBBLER RECIPE | ALLRECIPES
You can try several variations of this, like using blueberries instead of cherries. Serve warm with ice cream.
From allrecipes.com
Reviews 4.2
Total Time 55 minutes
Category Desserts, Fruit Desserts, Cherry Dessert Recipes
Calories 220.4 calories per serving
From allrecipes.com
Reviews 4.2
Total Time 55 minutes
Category Desserts, Fruit Desserts, Cherry Dessert Recipes
Calories 220.4 calories per serving
- Bake in the preheated oven until topping is golden brown, 30 to 35 minutes.
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SWEET CHERRY PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
After my husband and I had finished picking some wonderful sweet cherries, he suggested I make a pie. It turned out great. Canned cherries work well, too.
From tasteofhome.com
Reviews 4
Total Time 01 hours 10 minutes
Category Desserts
Calories 449 calories per serving
From tasteofhome.com
Reviews 4
Total Time 01 hours 10 minutes
Category Desserts
Calories 449 calories per serving
- In a bowl, combine flour and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until a ball forms. Divide dough in half so that one ball is slightly larger than the other. Roll out larger ball to fit a 7-in. pie plate. Transfer pastry to pie plate. Trim pastry even with edge. , For filling, combine sugar with cornstarch in a microwave-safe bowl. Drain cherries and reserve 2 tablespoons juice. Stir in cherries; reserved juice, lemon juice and almond extract. Microwave on high for 2-3 minutes until mixture comes to a boil and is thickened, stirring occasionally. Pour into crust. Dot with butter., Roll out remaining pastry to fit top of pie. Place over filling. Flute edges. Cut slits in pastry. , Bake at 400° for 15 minutes. Reduce heat to 350° and bake 25-30 minutes longer or until golden brown. Cool on a wire rack.
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SWEET CHERRY PIE RECIPE | MARTHA STEWART
Bings fill in for the usual (but harder to find) sour cherries in this summer pie. A simplified lattice crust gives you all the wows with half the work!
From marthastewart.com
Reviews 3.2
Total Time 1 hours 30 minutes
Category Pie & Tarts Recipes
Calories 389 g per serving
From marthastewart.com
Reviews 3.2
Total Time 1 hours 30 minutes
Category Pie & Tarts Recipes
Calories 389 g per serving
- Place pie on a rimmed baking sheet. Bake until filling is bubbling rapidly all over, 60 to 70 minutes (tent with aluminum foil when crust starts to brown, about 40 minutes). Transfer pie to a wire rack, and let cool to room temperature, at least 3 hours.
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DARK SWEET CHERRY PIE FRUIT RECIPE - OREGON FRUIT PRODUCTS
2 cans Oregon Fruit Products Dark Sweet Cherries. Pastry for 2-crust 9" pie. 1/4 cup Sugar. 3 tbsp Cornstarch. 1 tbsp Fresh Lemon Juice. 1 tablespoon butter. Instructions. Empty the cherries with the liquid into a saucepan, reserving 3 tablespoons of liquid in a small bowl. Add the cornstarch to the reserved cherry liquid and stir until dissolved.
From oregonfruit.com
From oregonfruit.com
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DIY DARK SWEET CHERRY PIE FILLING FRUIT RECIPE - OREGON ...
Instructions. Empty the cherries with the liquid into a saucepan, reserving 3 tablespoons of liquid in a small bowl. Add the cornstarch to the reserved cherry liquid and stir until dissolved. Add sugar and lemon juice to the cherries in the saucepan and heat to a boil, stirring to dissolve sugar. Reduce heat to a simmer.
From oregonfruit.com
From oregonfruit.com
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FRESH DARK CHERRY PIE RECIPE | FARMGIRL GOURMET
Aug 17, 2015 · Instructions. Position rack in lower third of the oven and preheat to 425°F. Whisk 1 cup sugar, cornstarch, and salt in large bowl. Toss cherries, orange zest, orange juice, and vanilla with sugar mixture and set aside. Roll out 1 pie crust disk on a floured surface to a 12-inch round. Transfer to a 9-inch pie plate. Trim overhang to 1/2 inch.
From farmgirlgourmet.com
From farmgirlgourmet.com
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DARK CHERRY PIE FILLING - PURELY KATIE
May 17, 2016 · Easy and delicious homemade pie filling with dark cherries and a few simple ingredients. Reserve about 1/4 cup cherry juice and whisk with cornstarch, set aside. In a medium sauce pot, over medium-high heat, mix sugar, salt, cherries, and lemon juice. Cook until the mixture is bubbling, stir constantly (about 5 minutes).
From purelykatie.com
From purelykatie.com
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BEST DARK SWEET CHERRY PIE - PRESLEY'S PANTRY
Mar 14, 2019 · For The Cherry Filling: Pit the cherries. Place the cherries in a large bowl. Add sugar, vanilla extract, cornstarch, and lemon juice to the bowl and mix to combine completely. With a slotted spoon, scoop the cherry mixture into the chilled pie crust plate and leave any excess liquid in the bowl.
From presleyspantry.com
From presleyspantry.com
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FRESH DARK CHERRY PIE RECIPE | FARMGIRL GOURMET
Aug 17, 2015 · Instructions. Position rack in lower third of the oven and preheat to 425°F. Whisk 1 cup sugar, cornstarch, and salt in large bowl. Toss cherries, orange zest, orange juice, and vanilla with sugar mixture and set aside. Roll out 1 pie crust disk on a floured surface to a 12-inch round. Transfer to a 9-inch pie plate. Trim overhang to 1/2 inch.
From farmgirlgourmet.com
From farmgirlgourmet.com
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LOW-CARB DARK CHERRY CRUNCH PIE | KETODIET BLOG
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From ketodietapp.com
From ketodietapp.com
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DARK SWEET CHERRY PIE RECIPE - COOKEATSHARE
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From m.cookeatshare.com
From m.cookeatshare.com
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TRADER JOE'S DARK MORELLO CHERRIES CHERRY CRUMB PIE ...
Nov 14, 2016 · Filling: Separate syrup from cherries and measure out 3/4 cup of the syrup. In a large saucepan, stir together sugar and cornstarch. Whisk in the cherry syrup, then set over medium heat. Whisk the mixture until it thickens and becomes translucent. Remove from heat and stir in butter, lemon juice and extract, then stir in the drained cherries.
From cookiemadness.net
From cookiemadness.net
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THE BEST CHERRY PIE (WITH SWEET OR SOUR CHERRIES) - PRETTY ...
Jan 30, 2018 · Make the cherry filling: In a medium bowl, mix together sugar, cornstarch, and salt. Stir in cherries. Add lemon juice and zest, vanilla extract, and Kirsch and mix to combine. Set aside for 10 minutes. Preheat oven to 425F/220C. Line a baking sheet with parchment paper and place in the lower third of the oven.
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SOUR CHERRY PIE RECIPE FROM SCRATCH - ALL INFORMATION ...
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EASY DARK CHERRY SAUCE | DUDE THAT COOKZ
Jun 14, 2019 · Begin by washing the cherries. Remove the stem, and using a cherry pitter, remove the seeds. Into a medium-heated pot, add your cherries, sugar, cornstarch, and almond extract. Stir to combine ingredients. Cook covered for 5 minutes or until the sugar completely dissolves, stirring occasionally. Cook uncovered for an additional 10 minutes until ...
From dudethatcookz.com
From dudethatcookz.com
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21 DELICIOUS CHERRY RECIPES SURE TO DELIGHT | SOUTHERN LIVING
May 10, 2021 · 21 Delicious Recipes To Make with Cherries. Whether you have an abundance of fresh cherries on hand from your cherry tree, a can of cherry pie filling in your pantry, or a stockpile in the freezer that you're looking to cook up, these cherry recipes are the perfect way to use up that delicious bounty. From cupcakes to cookies to pie and more ...
From southernliving.com
From southernliving.com
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