DANISH PUDDING MIX RECIPES
DANISH RICE PUDDING (RISENGROD) RECIPE: HOW TO MAKE IT
WE use this old-fashioned traditional Danish dish as our first course on Christmas Eve, but many other times as well. It has a smooth, delicate flavor and is true comfort food.
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 3 servings.
Number Of Ingredients 6
Steps:
- In a small heavy saucepan, bring the milk, rice and salt to a boil. Reduce heat; simmer, uncovered, for 35-40 minutes or until slightly thickened, stirring frequently. , Spoon pudding into individual dishes. Combine sugar and cinnamon; sprinkle over the tops. Dot with butter. Serve immediately.
Nutrition Facts : Calories 235 calories, FatContent 9g fat (5g saturated fat), CholesterolContent 26mg cholesterol, SodiumContent 289mg sodium, CarbohydrateContent 31g carbohydrate (12g sugars, FiberContent 0 fiber), ProteinContent 7g protein.
DANISH PUDDING BUNDT CAKE | JUST A PINCH RECIPES
This has been in my "Special Cake and Desserts" recipe box for years I like to make for special occasions and holidays. The dates and orange juice flavors make it taste pretty special. To save time use pre sliced packaged dates and orange rind from the spice section in the grocery. If slicing your own dates, it helps to keep dipping your knife in water to prevent from stickiness building up.
Provided by Aleta Beane @letajune
Categories Cakes
Prep Time 30 minutes
Cook Time 1 hours
Number Of Ingredients 11
Steps:
- Cream butter and sugar. Add eggs, one at a time, beating well. Add buttermilk until combined
- Combine flour, soda, salt . Add to sugar mixture.
- Add nuts, juice, rind and dates.
- Pour into greased tube pan. Bake in preheated 350 degrees ove about 1 hour.
- Invert pan on rack to cool a few minutes until it will release from pan.
- For icing, make a thin sauce of 1 cup sugar, 1 1/4 cups orange juice and 1 Tbsp. grated orange rind. Mix well until sugar is dissolved.. Pour over warm cake and serve with Cool Whip or whipped cream.....or just make a thin confectioner sugar icing to drizzle over cake.
More about "danish pudding mix recipes"
DANISH PUDDING DESSERT RECIPE - FOOD.COM
Make and share this Danish Pudding Dessert recipe from Food.com.
From food.com
Total Time 27 minutes
Calories 455.9 per serving
From food.com
Total Time 27 minutes
Calories 455.9 per serving
- Refrigerate til cool and top with cool whip to serve.
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DANISH RICE PUDDING (RISENGROD) RECIPE: HOW TO MAKE IT
WE use this old-fashioned traditional Danish dish as our first course on Christmas Eve, but many other times as well. It has a smooth, delicate flavor and is true comfort food.
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Desserts
Calories 235 calories per serving
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Desserts
Calories 235 calories per serving
- In a small heavy saucepan, bring the milk, rice and salt to a boil. Reduce heat; simmer, uncovered, for 35-40 minutes or until slightly thickened, stirring frequently. , Spoon pudding into individual dishes. Combine sugar and cinnamon; sprinkle over the tops. Dot with butter. Serve immediately.
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RISALAMANDE DANISH RICE PUDDING RECIPE - RECIPES.NET
Make this Risalamande recipe and enjoy a creamy almond rice pudding topped with warm cherry sauce for a Danish dessert that’s perfect for the holidays.
From recipes.net
Reviews 1
Total Time 9 hours 30 minutes
Cuisine D
Calories 1,459.00kcal per serving
From recipes.net
Reviews 1
Total Time 9 hours 30 minutes
Cuisine D
Calories 1,459.00kcal per serving
- Serve chilled with warm cherry sauce, and enjoy!
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DANISH RICE PUDDING WITH ALMONDS RECIPE | ALLRECIPES
This is a Christmas favorite that allow us to enjoy the wonderful rich flavors and festive colors of this dessert. It is a rice pudding like no other. On Christmas it is a tradition to add a whole almond to the bowl. The one who gets it, wins a prize.
From allrecipes.com
Reviews 4.6
Total Time 4 hours 40 minutes
Category Desserts, Nut Dessert Recipes, Almond Dessert Recipes
Calories 364.4 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 4 hours 40 minutes
Category Desserts, Nut Dessert Recipes, Almond Dessert Recipes
Calories 364.4 calories per serving
- Pour cream into a bowl, and whip until light and fluffy soft peaks appear. Fold into chilled rice pudding. Serve in small bowls, topped with frozen raspberries.
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DANISH CHRISTMAS RICE PUDDING RECIPE - FOOD.COM
My mom and grandma use to make this every Christmas or special holiday, but it had to be extra special. This is a great dessert that keeps those great memories close by. This is an old recipe so keep in mind that not everything is exact. Use your own discretion when baking. 1/2 cup of packed rasins can be added to this dish, but I prefer it plain and served warm with whipped cream.
From food.com
Reviews 4.5
Total Time 3 hours 15 minutes
Calories 280.1 per serving
From food.com
Reviews 4.5
Total Time 3 hours 15 minutes
Calories 280.1 per serving
- Serve warm or cold with whipped cream.
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DANISH RHUBARB PUDDING RECIPE: HOW TO MAKE IT
My grandmother used to make this pudding. It's one of my favorite traditional Danish desserts. —Kay Sundheim, Nashua, Montana
From tasteofhome.com
Reviews 4
Total Time 30 minutes
Category Desserts
Calories 228 calories per serving
From tasteofhome.com
Reviews 4
Total Time 30 minutes
Category Desserts
Calories 228 calories per serving
- In a saucepan, bring rhubarb and water to a boil. Reduce heat; simmer, uncovered, until rhubarb is tender, 10-15 minutes. Drain, reserving liquid; discard pulp. Measure 4 cups liquid; return to the pan., Add sugar; bring to a boil. Combine cornstarch and cold water until smooth; stir into rhubarb liquid. Cook and stir until slightly thickened, 1-2 minutes. Pour into individual dishes. Refrigerate for at least 4 hours before serving. If desired, serve with cream.
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DANISH RED BERRY PUDDING (RØDGRØD MED FLØDE) RECIPE
Dec 01, 2021 · Ingredients 1 1/2 pounds red berries or fruit, such as red currants, black currants, raspberries, strawberries, rhubarb, or a... 3 cups water 1 cup sugar 1/4 cup potato starch, or cornstarch, dissolved in 1/2 cup cold water 1 cup heavy cream 1 tablespoon vanilla sugar, for the whipped cream, ...
From thespruceeats.com
From thespruceeats.com
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DANISH PUDDING DESSERT RECIPE - FOOD.COM
Sep 16, 2005 · Mix together butter, flour, brown sugar, salt and ½ cup nuts. Press into a 9x13 pan. Bake 350 for 12 minutes and cool. Cream cheese sugar and remaining nuts. Mix together and spread on cooled crust. Slice bananas as over cheese mixture. Whisk pudding into cold water in a medium saucepan. Mix well and boil exactly 1 minute at a full boil.
From food.com
From food.com
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DELICIOUS & FUN - HOW TO MAKE DANISH CHRISTMAS PUDDING
From bitsofivory.com
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DANISH BUTTER COOKIE PUDDING – A SOUTHERN MOTHER
From asouthernmother.com
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RECIPE FOR ORIGINAL DANISH RISALAMANDE - THE BEST NORDIC ...
From nordicfoodliving.com
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14 DANISH DESSERTS (+ BEST RECIPES) - INSANELY GOOD
From insanelygoodrecipes.com
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DELICIOUS & FUN - HOW TO MAKE DANISH CHRISTMAS PUDDING
Dec 24, 2016 · Mix rice, the seeds from the vanilla beans, and 1 cup of milk in a sauce pan. Heat over medium heat to boiling, stirring constantly. Reduce heat to low, and add milk one cup at a time, waiting until the milk is almost completely absorbed before adding the next cup. Stir frequently. When all of the milk has been added and the rice pudding is ...
From bitsofivory.com
From bitsofivory.com
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DANISH PUDDING (CAKE) - RECIPE | COOKS.COM
Aug 31, 2013 · Sift flour, soda and salt together; add milk, orange juice, orange rind, nuts and dates. Bake in tube pan at 325 degrees for 1 hour. SAUCE FOR CAKE: 1 grated orange rind. 1 c. sugar. 1 1/4 c. orange juice. Rub orange rind into sugar, add juice and stir until sugar dissolves. Pour over cake while hot.
From cooks.com
From cooks.com
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RISALAMANDE (DANISH ALMOND RICE PUDDING) - THE DARING GOURMET
Dec 21, 2016 · Instructions. Bring the rice, salt, lemon zest, sugar and water to a boil in a medium-sized stock pot. Boil for 3 minutes, add the milk and return to a boil. Reduce the heat to low, cover and simmer for 30-35 minutes, stirring occasionally, increasing the frequency during the last 10 minutes to prevent scorching.
From daringgourmet.com
From daringgourmet.com
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20 TRADITIONAL DANISH RECIPES - INSANELY GOOD
Feb 23, 2021 · 12. Red Berry Pudding with Cream. One of the most popular Danish desserts around, this pudding combines sour rhubarb with sweet strawberries and tart red currants. Once the fruit has softened, it gets thickened like a jam with some cornstarch. Once chilled in the fridge, the fruit mixture will set, and you’ll serve with plenty of cold cream. 13.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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DANISH DESSERT – JUNKET DESSERTS
Prepare Junket ® Danish Dessert according to package directions for pie filling. Cool 15 minutes. Mix together cream cheese and sugar until smooth and creamy. Gradually beat in Danish Dessert and strawberries, including syrup and lemon juice. Fold in whipped cream. Pour into 1-1/2-quart soufflé dish or casserole. Chill.
From junketdesserts.com
From junketdesserts.com
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DANISH APPLE PUDDING – THE 1940'S EXPERIMENT
Mar 04, 2010 · So here is the recipe for ‘Danish Apple Pudding’ that I cooked yesterday. It tasted really nice and was very easy to make. Danish Apple Pudding. 2lbs apples (peeled and thinly sliced) 2 tea cups of breadcrumbs; 2 tablespoons of golden syrup (uk) or table/maple syrup (North America) 1-2 level teaspoons sugar per apple used (according to taste)
From the1940sexperiment.com
From the1940sexperiment.com
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RØDGRØD MED FLØDE (DANISH RED BERRY PUDDING WITH CREAM)
Dec 17, 2013 · Whisk cornstarch and ½ cup water in a bowl until combined, and whisk into syrup; cook, whisking constantly, until a thick pudding forms, 8–10 minutes. Transfer pudding to a bowl and cover with ...
From saveur.com
From saveur.com
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RIS A LA MANDE (DANISH RICE PUDDING) - FAVORITE FAMILY RECIPES
Dec 23, 2017 · RICE PUDDING: Bring milk to a boil slowly in a large pot. Add rice, keep simmering until rice is tender, stir every 3 min or so to prevent rice and/or milk burning at the bottom. This step takes approx 45 minutes. While the rice is simmering you can make the raspberry sauce and chop the almonds.
From favfamilyrecipes.com
From favfamilyrecipes.com
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