CURRY RICE AND SHRIMP RECIPES

CURRIED RICE WITH SHRIMP RECIPE - FOOD.COM

Curried Rice With Shrimp Recipe - Food.com image

One-pot cooking helps heighten flavor. In this recipe, rice, carrots, and shrimp simmer in delicious curry seasoning.

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 tablespoon olive oil
1 large onion, chopped
2 carrots, chopped
2 garlic cloves, chopped
2 teaspoons curry powder
1 cup long-grain white rice
kosher salt and pepper
1 1/2 lbs large shrimp, peeled and deveined
1/2 cup fresh basil

Steps:

Heat the oil in a large skillet over medium heat. Add the onion and carrots and cook, stirring occasionally, until soft, 6 to 8 minutes.
Add the garlic and curry and cook, stirring, until fragrant, 2 minutes.
Add the rice, 2 1/2 cups water, 1/2 teaspoon salt, and 1/2 teaspoon pepper and bring to a boil. Reduce heat to medium-low, cover, and simmer for 15 minutes.
Season the shrimp with 1/2 teaspoon salt and 1/4 teaspoon pepper and nestle them in the partially cooked rice. Cover and cook until the shrimp are opaque throughout, 4 to 5 minutes. Fold in the basil and serve.

Nutrition Facts : Calories 354, FatContent 5.7, SaturatedFatContent 0.8, CholesterolContent 214.9, SodiumContent 991.1, CarbohydrateContent 46.2, FiberContent 2.5, SugarContent 3.1, ProteinContent 27.6

CURRIED RICE WITH SHRIMP RECIPE | REAL SIMPLE

Curried Rice With Shrimp Recipe | Real Simple image

Provided by Real Simple

Total Time 40 minutes

Yield Serves 4

Number Of Ingredients 9

Ingredients

1 tablespoon olive oil
1 large onion, chopped
2 carrots, chopped
2 cloves garlic, chopped
2 teaspoons curry powder
1 cup long-grain white rice
kosher salt and black pepper
1?½ pounds peeled and deveined large shrimp
½ cup fresh basil

Steps:

Heat the oil in a large skillet over medium heat. Add the onion and carrots and cook, stirring occasionally, until soft, 6 to 8 minutes.
Add the garlic and curry powder and cook, stirring, until fragrant, 2 minutes.
Add the rice, 2½ cups water, and ½ teaspoon each salt and pepper and bring to a boil. Reduce heat and simmer, covered, for 15 minutes.
Season the shrimp with ½ teaspoon salt and ¼ teaspoon pepper. Nestle them in the partially cooked rice. Cover and cook until the shrimp are opaque throughout, 4 to 5 minutes. Fold in the basil.

Nutrition Facts : Calories 431 calories, CarbohydrateContent 50 g, CholesterolContent 259 mg, FatContent 7 g, FiberContent 3 g, ProteinContent 39 g, SaturatedFatContent 1 g, SodiumContent 757 mg, SugarContent 3 g

More about "curry rice and shrimp recipes"

SHRIMP CURRY RICE RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 4.5
Total Time 55 minutes
Category main-dish

Uncover and add cooked shrimp, chiles, onions, tomatoes, pineapple, cilantro, papaya, and allspice. Season with salt and freshly cracked black pepper, to taste. Gently fold all together. Allow all the ingredients to set and marry for 3 to 5 minutes before serving.

See details

SHRIMP CURRY RICE RECIPE - FOOD.COM

Make and share this Shrimp Curry Rice recipe from Food.com.
From food.com
Reviews 4.0
Total Time 25 minutes
Calories 1201 per serving

Cover and allow the rice to cook for a further 6 minutes or until the water has been absorbed but before the rice burns at the base of the pan.

See details

BEST SHRIMP CURRY AND RICE RECIPE - HOW TO MAKE SHRIMP CURRY AND RICE

Shrimp Curry and Rice with vegetables, garlic, and ginger is the ultimate weeknight dinner recipe. It comes together entirely in the GH Everyday Pan!
From goodhousekeeping.com
Reviews 5
Total Time 30 minutes
Category dinner
Calories 345 calories per serving

Heat oil in large skillet on medium. Add onion, season with 1/4 teaspoon each salt and pepper and cook, covered, stirring occasionally, until tender, 6 to 8 minutes. Add ginger and garlic and cook, stirring, 2 minutes. Add curry powder and cook, stirring, 1 minute. Add rice and stir to coat in onion mixture. Stir in 2 cups water and bring to a boil. Reduce heat and simmer, covered, 15 minutes. Fold shrimp and peas into rice and cook, covered, until shrimp are opaque throughout and rice is tender, 4 to 5 minutes more. Remove from heat and fold in cilantro. Serve with lemon wedges if desired.

See details

CURRY SHRIMP AND RICE RECIPE: HOW TO MAKE IT

My family and I absolutely love curry shrimp and rice. I created this version so I I can make it in a hurry. Except for the butter and shrimp, all the ingredients are right in my pantry. To add a little heat, we like to stir in a tablespoon of fresh ground chili paste. —Angela Spengler, Niceville, Florida
From tasteofhome.com
Reviews 2.5
Total Time 35 minutes
Category Lunch
Cuisine Asia, Indian
Calories 354 calories per serving

In a Dutch oven, heat butter over medium-high heat. Add onion; cook and stir until tender, 4-5 minutes. Add broth, potatoes, corn, coconut milk, bamboo shoots, curry powder, chili paste if desired, salt and pepper. Bring to a boil; reduce heat. Simmer, uncovered, until flavors have blended, 12-15 minutes, stirring occasionally., Add shrimp; heat through. Prepare rice according to package directions; serve with curry. Sprinkle with additional curry powder. If desired, serve with lime wedges and basil.

See details

CURRY SHRIMP RECIPE: HOW TO MAKE IT - TASTE OF HOME

I created this Indian-style shrimp when we were entertaining some friends, one of our favorite things to do. It works on the stovetop or the grill. —Shana Conradt, Appleton, Wisconsin
From tasteofhome.com
Reviews 4.2
Total Time 15 minutes
Category Dinner
Cuisine Asia, Indian
Calories 147 calories per serving

In a large skillet, heat oil over medium-high heat. Add onion; cook and stir 1-2 minutes or until tender. Add shrimp; cook and stir 2 minutes. Add garlic and curry powder; cook and stir 30-60 seconds longer or until shrimp turn pink., Remove from heat. Stir in remaining ingredients. If desired, serve with rice.

See details

CURRY SHRIMP AND RICE RECIPE: HOW TO MAKE IT

My family and I absolutely love curry shrimp and rice. I created this version so I I can make it in a hurry. Except for the butter and shrimp, all the ingredients are right in my pantry. To add a little heat, we like to stir in a tablespoon of fresh ground chili paste. —Angela Spengler, Niceville, Florida
From preprod.tasteofhome.com
Total Time 35 minutes
Category Lunch
Cuisine Asia, Indian
Calories 354 calories per serving

In a Dutch oven, heat butter over medium-high heat. Add onion; cook and stir until tender, 4-5 minutes. Add broth, potatoes, corn, coconut milk, bamboo shoots, curry powder, chili paste if desired, salt and pepper. Bring to a boil; reduce heat. Simmer, uncovered, until flavors have blended, 12-15 minutes, stirring occasionally., Add shrimp; heat through. Prepare rice according to package directions; serve with curry. Sprinkle with additional curry powder. If desired, serve with lime wedges and basil.

See details

CURRY SHRIMP FRIED RICE RECIPE - SIMPLE CHINESE FOOD

The spicy, rich and aromatic curry shrimp fried rice is very simple to make, and there are not many seasonings, but the taste is super good. The curry-flavored shrimp is crispy, mixed with oily rice, and decorated with sweet raisins. , Gave the taste buds a few different feelings, and people couldn’t help eating up all at once.
From simplechinesefood.com
Reviews 4.8
Total Time 15 minutes
Cuisine Chinese

Serve on a plate

See details

AUTHENTIC AND EASY SHRIMP CURRY | ALLRECIPES

This is a home-style South Indian shrimp curry recipe from my husband's family. It is simple and quick to make. It contains no coconut so is not sweet, just mostly juicy and as hot as you like it. Serve with basmati rice or an Indian flatbread.
From allrecipes.com
Reviews 4.7
Category World Cuisine, Asian, Indian
Cuisine Asian, Indian
Calories 267.7 calories per serving

Season with salt and turmeric, then mix in the tomato, chile powder, shrimp and water. Reduce the heat to medium-high and cook for 7 to 8 minutes, until shrimp are opaque. Taste and adjust salt and chile powder if necessary. Season with garam masala, stir and remove from the heat. Garnish with fresh cilantro and serve with flat bread or rice.

See details

CURRIED SHRIMP RICE AND OKRA SOUP RECIPE - BRAIDEDBYDESIGN

15/1/2022 · Curried shrimp rice and okra soup recipe. Add the rice 2½ cups water and ½ teaspoon each salt and pepper and bring to a boil. Cover and cook until opaque about 10 minutes. Stir in soup and curry powder. Add the rice and stir for 1 minute. Simmer until is ...
From braidedbydesign.blogspot.com

See details

CURRIED SHRIMP RICE AND OKRA SOUP RECIPE - KANGAROOCLIMBERSTEP2COMPARE

15/1/2022 · Prawn Moilee Recipe Recipes Curry Cooking Stir shrimp into the pot reserving a shrimp to place on top of each serving. Curried shrimp rice and okra soup recipe. Add the rice 2½ cups water and ½ teaspoon each salt and pepper and bring to a boil. Cover and ...
From kangarooclimberstep2compare.blogspot.com

See details

CREAMY SHRIMP CURRY - SIMPLY DELICIOUS

29/12/2020 · Heat a tablespoon of oil in a large, deep frying pan and brown the shrimp on both sides. Remove and set aside. To make the sauce, melt the butter in the pan then add the onions. Cook until soft and translucent. Add the garlic, ginger and spices and cook for another 30 seconds. Add the stock, sugar, cream and lemon juice.
From simply-delicious-food.com

See details

CURRY SHRIMP AND RICE RECIPES

Curry Shrimp And Rice Recipes with ingredients,nutritions,instructions and related recipes Steps: In a Dutch oven, heat butter over medium-high heat. Add onion; cook and stir until tender, 4-5 minutes. Add broth, potatoes, corn, coconut milk, bamboo shoots, curry ...
From tfrecipes.com

See details

THAI CURRY SHRIMP AND RICE (EASY ONE-POT RECIPE!) - EVERYDAY EASY EATS

13/1/2019 · This spicy Thai Curry Shrimp and Rice recipe makes a perfect weeknight dinner. It is an easy-to-make, one-pot meal that is ready to eat in just 30 minutes! Learn how to make homemade spicy shrimp and rice with this quick and simple recipe.
From everydayeasyeats.com

See details

CURRY SHRIMP AND RICE - ALL INFORMATION ABOUT HEALTHY RECIPES AND COOKING TIPS

Curry-Spiced Shrimp and Rice Recipe - Shrimp Recipes hot www.womansday.com Add the garlic and curry powder and cook, stirring, for 1 minute. Add the rice and 2 1/2 cups water and bring to a boil. Reduce heat and
From therecipes.info

See details

CREAMY SHRIMP CURRY - SIMPLY DELICIOUS

29/12/2020 · Shrimp curry (Prawn curry) is one of our favorite meals as a family. There’s just something about plump shrimp cooked in an aromatic, creamy sauce. Served over steamed rice and homemade naan bread there are few recipes as easy yet impressive as this one.
From simply-delicious-food.com

See details

CURRIED SHRIMP RICE AND OKRA SOUP RECIPE - KANGAROOCLIMBERSTEP2COMPARE

See details

EASY SHRIMP CURRY RECIPE (10 INGREDIENTS) - SAVORY SPIN

14/9/2020 · This shrimp curry along with an okra curry and rice, was the comfort I was craving after a crazy weekend of house hunting adventures. It’s been three months since we started our topsy-turvy adventures in house hunting. And, we are hoping that soon – soon, these ...
From savoryspin.com

See details

EASY THAI SHRIMP CURRY • SALT & LAVENDER

9/4/2019 · This easy Thai shrimp curry recipe is quick, simple, and there's plenty of sauce for the rice! Ready in less than half an hour. I love a good coconut sauce, and this coconut shrimp curry doesn't disappoint.
From saltandlavender.com

See details