CUPCAKES WITH LIQUOR SHOTS RECIPES

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WHITE CHOCOLATE TRUFFLES RECIPE - CAKEWHIZ



White Chocolate Truffles Recipe - CakeWhiz image

Easy white chocolate truffles recipe, made with simple ingredients. These rich and creamy homemade truffles can be modified with many flavors and toppings. 

Provided by CakeWhiz

Categories     Dessert

Total Time 190 minutes

Prep Time 10 minutes

Yield 23

Number Of Ingredients 5

2 cups White chocolate chips
1/4 cup Heavy cream or Condensed milk
1 tsp Vanilla extract
2 cups White chocolate (Melted)
1 cup Toppings (Chopped nuts, candies, sprinkles, powdered sugar, shredded coconut e.t.c )

Steps:

  • In a microwave-safe bowl, add white chocolate, cream or condensed milk, vanilla extract.
  • Heat in the microwave at 30 second increments and mix at each interval to prevent chocolate from burning. 
  • Cover bowl with saran wrap and chill in the fridge for 2-3 hours or until mixture is firm enough to handle.
  • Scoop out small portions of the mixture and shape into balls.
  • Dip in melted white chocolate and toss some toppings before the chocolate sets (I did not use any toppings this time). 
  • Place on a cookie tray lined with wax paper and let the chocolate set. 
  • When the chocolate sets, you can drizzle some more melted white chocolate on top of each truffle. Enjoy!

Nutrition Facts : Calories 185 kcal, CarbohydrateContent 22 g, ProteinContent 1 g, FatContent 10 g, SaturatedFatContent 6 g, CholesterolContent 9 mg, SodiumContent 25 mg, SugarContent 22 g, ServingSize 1 serving

PINA COLADA RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK



Pina Colada Recipe | Food Network Kitchen | Food Network image

Break out the blender for this classic pina colada recipe. Mix up coconut cream, white and dark rum, frozen pineapple and pineapple juice for a taste of the tropics.

Provided by Food Network Kitchen

Categories     beverage

Yield 2 drinks

Number Of Ingredients 7

1 1/2 cup ice
1/2 cup diced pineapple, frozen
2 ounces pineapple juice
2 ounces Coco Lopez coconut cream
1 1/2 ounces white rum
1 ounce dark rum
Pineapple slices

Steps:

  • Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender. Blend until smooth and frosty. Pour the drink into 2 glasses and garnish the rim with pineapple slices.

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