CUISINART ICE CREAM MAKER RECIPES
Ice cream base for Cuisinart Ice Cream Maker Recipes. We like to use this ice cream recipe as a base, and add our favorite add-ins to mix up the flavors.
Provided by Ice Cream From Scratch
Total Time 4 hours 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 6
Number Of Ingredients 5
Steps:
- Chill the Cuisinart ice cream bowl for at least 24 hours or until solid. You should not hear any water sloshing around when you shake the bowl.
- In a medium bowl, whisk together the egg yolks and granulated sugar until smooth and pale yellow in color.
- Add the milk to a saucepan over medium heat. Bring the milk to a simmer and then remove from the heat. Be sure not to boil.
- Add about ½ cup of the hot milk to the egg and sugar mixture and whisk constantly until combined.Then, add the tempered egg mixture back into the saucepan with the remaining hot milk.
- Heat the saucepan on low. Stirring constantly, heat until the base has thickened enough to coat the back of a spoon. This should take a few minutes.
- Strain the mixture into a bowl to remove any pieces of egg that may have cooked.
- Add the heavy cream and vanilla extract and stir to combine.
- Cover the bowl with plastic wrap making sure to have the plastic wrap touching the surface of the ice cream base. This will help keep it from forming a skin while chilling. Refrigerate for at least 3 hours.
- Churn the ice cream mixture in the bowl of your ice cream machine according to the Cuisinart manufacturer’s instructions (mine took about 20 minutes), until it is thick and the consistency of soft-serve ice cream.
- In the last two minutes, add your add-ins and flavors, and churn until they are evenly distributed.
- Spoon the ice cream into a shallow container or a loaf pan. Press plastic wrap or wax paper to the surface of the ice cream. Freeze for at least 4 hours, or until solid. Let sit at room temperature for about 5 minutes before serving.
Nutrition Facts : Calories 363 calories, CarbohydrateContent 22 grams carbohydrates, CholesterolContent 228 milligrams cholesterol, FatContent 27 grams fat, FiberContent 0 grams fiber, ProteinContent 8 grams protein, SaturatedFatContent 16 grams saturated fat, ServingSize 1, SodiumContent 91 grams sodium, SugarContent 22 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 9 grams unsaturated fat
CUISINART ICE CREAM MAKER RECIPES
Ice cream base for Cuisinart Ice Cream Maker Recipes. We like to use this ice cream recipe as a base, and add our favorite add-ins to mix up the flavors.
Provided by Ice Cream From Scratch
Total Time 4 hours 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 6
Number Of Ingredients 5
Steps:
- Chill the Cuisinart ice cream bowl for at least 24 hours or until solid. You should not hear any water sloshing around when you shake the bowl.
- In a medium bowl, whisk together the egg yolks and granulated sugar until smooth and pale yellow in color.
- Add the milk to a saucepan over medium heat. Bring the milk to a simmer and then remove from the heat. Be sure not to boil.
- Add about ½ cup of the hot milk to the egg and sugar mixture and whisk constantly until combined.Then, add the tempered egg mixture back into the saucepan with the remaining hot milk.
- Heat the saucepan on low. Stirring constantly, heat until the base has thickened enough to coat the back of a spoon. This should take a few minutes.
- Strain the mixture into a bowl to remove any pieces of egg that may have cooked.
- Add the heavy cream and vanilla extract and stir to combine.
- Cover the bowl with plastic wrap making sure to have the plastic wrap touching the surface of the ice cream base. This will help keep it from forming a skin while chilling. Refrigerate for at least 3 hours.
- Churn the ice cream mixture in the bowl of your ice cream machine according to the Cuisinart manufacturer’s instructions (mine took about 20 minutes), until it is thick and the consistency of soft-serve ice cream.
- In the last two minutes, add your add-ins and flavors, and churn until they are evenly distributed.
- Spoon the ice cream into a shallow container or a loaf pan. Press plastic wrap or wax paper to the surface of the ice cream. Freeze for at least 4 hours, or until solid. Let sit at room temperature for about 5 minutes before serving.
Nutrition Facts : Calories 363 calories, CarbohydrateContent 22 grams carbohydrates, CholesterolContent 228 milligrams cholesterol, FatContent 27 grams fat, FiberContent 0 grams fiber, ProteinContent 8 grams protein, SaturatedFatContent 16 grams saturated fat, ServingSize 1, SodiumContent 91 grams sodium, SugarContent 22 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 9 grams unsaturated fat
FROZEN YOGURT - ICE CREAM & SORBET MAKER - CUISINART.COM
From cuisinart.com
AMAZON.COM: CUISINART ICE-21PK FROZEN YOGURT - ICE CREA…
From amazon.com
PURE INDULGENCE™ 2 QUART FROZEN YOGURT-SORBET & ICE CR…
From cuisinart.com
CUISINART PURE INDULGENCE 2QT FROZEN YOGURT-SORBET & ICE ...
From target.com
BEST CUISINART ICE CREAM MAKER RECIPES - VANILLA, CHOCOLATE
From prerecipe.com
AMAZON.COM: CUISINART ICE-45P1 MIX SERVE 1.5-QUART SOFT ...
From amazon.com
ICE CREAM MAKER MANUALS (DOWNLOAD HERE FOR FREE), REVIE…
From pickyourown.org
11 OF THE BEST ICE CREAM MAKERS FOR ... - BBC GOOD FOOD
From bbcgoodfood.com
20 ABSOLUTELY DELICIOUS HOMEMADE ICE CREAM RECIPE…
From marthastewart.com
ICE CREAM MAKER MANUALS (DOWNLOAD HERE FOR FREE), REVIE…
From pickyourown.org
THE 10 BEST ICE CREAM MAKERS, ACCORDING TO EXPERTS AND ...
From foodandwine.com
CUISINART ICE-20 SERIES INSTRUCTION AND RECIPE B…
From manualslib.com
MAKE YOUR OWN ICE CREAM WITH THE CUISINART ICE CREAM MAKE…
From mashable.com
HOW TO MAKE HOMEMADE ICE CREAM WITHOUT AN ICE CREAM …
From tasteofhome.com
11 OF THE BEST ICE CREAM MAKERS FOR ... - BBC GOOD FOOD
From bbcgoodfood.com
20 ABSOLUTELY DELICIOUS HOMEMADE ICE CREAM RECIPE…
From marthastewart.com
CUISINART ICE CREAM & FROZEN YOGHURT MAKER 2L | KITCHEN ...
From kitchenwarehouse.com.au
COCONUT ICE CREAM - ALLRECIPES
From allrecipes.com
BEST ICE CREAM MAKERS OF 2021 | CNN UNDERSCORED
From cnn.com
CUSTOMER REVIEWS: NINJA CREAMI ICE CREAM MAKER WITH 7 ONE ...
From bestbuy.com
THE DASH MINI ICE CREAM MAKER TURNS OUT PINT-SIZED ICE ...
From southernliving.com
NOSTALGIA 4-QUART ELECTRIC ICE CREAM MAKER, BLUE - WALMART.…
From walmart.com
SUPER LEMON ICE CREAM RECIPE | ALLRECIPES
From allrecipes.com
CUISINART ICE CREAM MAKER MACHINES MANUALS AND PRODUCT ...
From cuisinart.com
AMAZON.COM: CUISINART ICE-21PK FROZEN YOGURT - ICE CREAM ...
From amazon.com
CUISINART PURE INDULGENCE 2QT FROZEN YOGURT-SORBET & ICE ...
From target.com
AMAZON.COM: CUISINART ICE-45P1 MIX SERVE 1.5-QUART SOFT ...
From amazon.com
CUISINART ICE-20 SERIES INSTRUCTION AND RECIPE BOOKLET PDF ...
From manualslib.com
CUISINART ICE CREAM & FROZEN YOGHURT MAKER 2L | KITCHEN ...
From kitchenwarehouse.com.au
THE DASH MINI ICE CREAM MAKER TURNS OUT PINT-SIZED ICE ...
From southernliving.com
NOSTALGIA 4-QUART ELECTRIC ICE CREAM MAKER, BLUE - WALMART.COM
From walmart.com
ICE CREAM MAKERS - WALMART.COM
From walmart.com
HOW TO MAKE FROZEN YOGURT - TASTE OF HOME
From tasteofhome.com