CUCUMBER SLICES WITH DIPS RECIPES

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CUCUMBER DIP RECIPE | ALLRECIPES



Cucumber Dip Recipe | Allrecipes image

The dill flavor in this creamy summer favorite goes great with cucumber slices. Kids love it -- it never lasts long! Try this dip with other veggies, as well.

Provided by THE MOM

Categories     Appetizers and Snacks    Dips and Spreads Recipes

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Yield 2.5 cups

Number Of Ingredients 8

1 cup sour cream
1 cup mayonnaise
1 tablespoon dried minced onion
2 tablespoons dried parsley
2 teaspoons dried dill weed
2 teaspoons Beau Monde ™ seasoning
¼ teaspoon seasoning salt
? teaspoon ground black pepper

Steps:

  • In a medium bowl, mix sour cream, mayonnaise, onion, parsley, dill weed, Beau Monde ™ seasoning, seasoning salt and pepper. Cover and chill in the refrigerator 8 hours, or overnight, before serving. Enjoy!

Nutrition Facts : Calories 104.9 calories, CarbohydrateContent 1.1 g, CholesterolContent 9.2 mg, FatContent 11.2 g, FiberContent 0.1 g, ProteinContent 0.5 g, SaturatedFatContent 2.8 g, SodiumContent 129.5 mg, SugarContent 0.2 g

CUCUMBER SLICES WITH DILL RECIPE | ALLRECIPES



Cucumber Slices With Dill Recipe | Allrecipes image

This cool cucumber salad is quick and easy to prepare. It does require at least 2 hours in the fridge for the fullest flavor so plan ahead!

Provided by JulieK

Categories     Salad    Vegetable Salad Recipes    Cucumber Salad Recipes

Total Time 2 hours 15 minutes

Prep Time 15 minutes

Yield 8 servings

Number Of Ingredients 7

4 large cucumbers, sliced
1 onion, thinly sliced
1 tablespoon dried dill weed
1 cup white sugar
½ cup white vinegar
½ cup water
1 teaspoon salt

Steps:

  • In a large serving bowl, combine cucumbers, onions and dill. In a medium size bowl combine sugar, vinegar, water and salt; stir until the sugar dissolves. Pour the liquid mixture over the cucumber mixture. Cover and refrigerate at least 2 hours before serving (the longer this dish marinates the tastier it is!).

Nutrition Facts : Calories 120.3 calories, CarbohydrateContent 30 g, FatContent 0.3 g, FiberContent 1.3 g, ProteinContent 1 g, SaturatedFatContent 0.1 g, SodiumContent 294.8 mg, SugarContent 25.6 g

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