CUCUMBER SALAD OIL AND VINEGAR RECIPES

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THAI CUCUMBER SALAD - ALLRECIPES



Thai Cucumber Salad - Allrecipes image

This sweet and tangy summer salad of cucumber, cilantro, and peanuts with just a hint of heat is always a hit at picnics and potlucks since it doesn't need to be refrigerated and you're pretty much guaranteed to be the only one bringing this dish!

Provided by camp0433

Categories     Cucumber Salad

Total Time 45 minutes

Prep Time 15 minutes

Yield 4 cups

Number Of Ingredients 7

3 large cucumbers, peeled, halved lengthwise, seeded, and cut into 1/4-inch slices
1 tablespoon salt
½ cup white sugar
½ cup rice wine vinegar
2 jalapeno peppers, seeded and chopped
¼ cup chopped cilantro
½ cup chopped peanuts

Steps:

  • Toss the cucumbers with the salt in a colander, and leave in the sink to drain for 30 minutes. Rinse with cold water, then drain and pat dry with paper towels.
  • Whisk together the sugar and vinegar in a mixing bowl until the sugar has dissolved. Add the cucumbers, jalapeno peppers, and cilantro; toss to combine. Sprinkle chopped peanuts on top before serving.

Nutrition Facts : Calories 237.9 calories, CarbohydrateContent 37.1 g, FatContent 9.4 g, FiberContent 2.8 g, ProteinContent 5.8 g, SaturatedFatContent 1.3 g, SodiumContent 1750.8 mg, SugarContent 29.5 g

CHINESE CUCUMBER SALAD–SMASHED VERSION - CHIN…



Chinese Cucumber Salad–Smashed Version - Chin… image

Chinese style smashed cucumber salad

Provided by Elaine

Categories     Salad

Total Time 7 minutes

Prep Time 5 minutes

Cook Time 2 minutes

Yield 2

Number Of Ingredients 8

1 fresh English cucumber ( , or two smaller ones, around 350g)
3 garlic cloves ( , mashed and then chopped)
1/4 tsp. sugar
salt to taste
1 tbsp. sesame oil
1 tbsp. light soy sauce (, optional)
1 tsp. black vinegar (, optional)
1 ~2 tsp. chili oil to taste (, optional)

Steps:

  • For long English cucumber, wash the cucumber and peel off tough skins. For small cucumber, remove the two ends.
  • Smash with a wide kitchen knife (like Chinese slicing knife) until the cucumber is well crushed. Then cut into one bite pieces.
  • Transfer all cucumber cubes into a bowl. Mix well with mashed garlic, salt and sugar.
  • Or further add light soy sauce and vinegar to make a more strong version.
  • Or add chili oil for a hot version.

Nutrition Facts : Calories 113 kcal, CarbohydrateContent 10 g, ProteinContent 2 g, FatContent 7 g, SaturatedFatContent 1 g, SodiumContent 417 mg, FiberContent 1 g, SugarContent 4 g, ServingSize 1 serving

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