CUCUMBER PRESS COCKTAIL RECIPES
36 EASY COCKTAIL RECIPES YOU CAN MAKE AT HOME - BRIT + CO
These recipes are simple, quick, and oh-so tasty.
Provided by Justina Huddleston
Prep Time 5 minutes
Cook Time 5 minutes
Yield 2
Number Of Ingredients 5
Steps:
Nutrition Facts : Calories 250-500
BEST EVER SWEET PICKLES RECIPE: HOW TO MAKE IT
I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam Jars by Aimee Wimbush-Bourque, but I’ve made it less mustardy and more garlicky to fit my family’s tastes. This method keeps them incredibly, refreshingly crunchy. —Ellie Martin Cliffe, Taste of Home Digital Deputy Editor
Provided by Taste of Home
Total Time 01 hours 10 minutes
Prep Time 60 minutes
Cook Time 10 minutes
Yield 4 pints.
Number Of Ingredients 12
Steps:
- In a large nonreactive bowl, combine cucumbers, onion and salt. Cover with crushed ice and mix well. Let stand 3 hours. Drain; rinse and drain thoroughly., In a Dutch oven, combine sugar, water, vinegars, mustard seed, celery seed and peppercorns. Bring to a boil, stirring to dissolve sugar. Add cucumber mixture; return to a boil, stirring occasionally. Reduce heat; simmer, uncovered, 4-5 minutes or until heated through., Carefully ladle hot mixture into 4 hot wide-mouth 1-pint jars, leaving 1/2-in. headspace. Add 3 garlic cloves and 1 bay leaf to each jar. Remove air bubbles and, if necessary, adjust headspace by adding hot pickling liquid. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 10 minutes. Remove jars and cool.
Nutrition Facts : Calories 35 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 175mg sodium, CarbohydrateContent 8g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
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From thekitchn.com
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From tasteofhome.com
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From phillipsfoods.com
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From laundryinlouboutins.com
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From garlicandzest.com
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From marthastewart.com
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From tasteofhome.com
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From pinterest.com
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From thedailymeal.com
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From aspiringwinos.com
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From northshore.farm
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From greenbardistillery.com
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From vinepair.com
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Sep 10, 2020 · Instructions. Peel and dice 1 large cucumber, then add to a high-speed blender. To the blender Add 1 cup of water, juice of 2 limes, 3 tbsp mint leaves (adjust to your taste), 2 tbsp maple syrup, and a pinch of salt. Blend until smooth. Strain the cucumber …
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From vibrantplate.com
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From food.ndtv.com
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From refinddistillery.com
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From bombaysapphire.com
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