KOREAN CUCUMBER SALAD RECIPE | ALLRECIPES
When I lived in Korea, I was shown this Korean Cucumber salad, made with cucumbers, green onions, and sesame seeds. Goes good with Bulgogi (Korean Barbecued Beef) from this site!!
Provided by Paula Stotts
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Total Time 25 minutes
Prep Time 20 minutes
Cook Time 5 minutes
Yield 2 Servings
Number Of Ingredients 8
Steps:
- In a medium bowl, stir together vinegar, black pepper, and red pepper flakes.
- Heat oil in a saucepan over medium-high heat. Stir in sesame seeds, and reduce heat to medium. Cook until seeds are brown, about 5 minutes. Remove seeds with a slotted spoon, and stir into vinegar mixture. Mix in cucumber, green onions, and carrot. Cover, and refrigerate at least 5 minutes.
Nutrition Facts : Calories 97.8 calories, CarbohydrateContent 8.1 g, FatContent 7 g, FiberContent 2.4 g, ProteinContent 2.6 g, SaturatedFatContent 1.1 g, SodiumContent 14.5 mg, SugarContent 2.6 g
TOMATO CUCUMBER SALAD RECIPE | ALLRECIPES
A simple, refreshing salad that accompanies any type of food.
Provided by Sowmya
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Combine tomatoes, cucumbers, and onions in a salad bowl. Season to taste with salt and black pepper. Sprinkle with lemon juice. Chill.
Nutrition Facts : Calories 31.3 calories, CarbohydrateContent 7.1 g, FatContent 0.3 g, FiberContent 1.7 g, ProteinContent 1.3 g, SaturatedFatContent 0.1 g, SodiumContent 5.8 mg, SugarContent 3.2 g
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