CUBED STEAK IN A CROCK POT RECIPES

Name: Crock Pot Melt-In-Your-Mouth Country Style Steak
Prep time: 2 min
Cook time: 8 h
Total time: 8 h 2 min
Yield: 4-6 serving(s)
Ingredients: 5 -6 cube steaks; 2 (10 3/4 ounce) cans Campbell's Cream of Mushroom Soup; 1 (1 1/4 ounce) packet dry onion soup mix; 1/2 cup water

CROCK POT MELT-IN-YOUR-MOUTH COUNTRY STYLE STEAK RECIPE ...

Crock Pot Melt-In-Your-Mouth Country Style Steak Recipe ... image

I got this recipe from a friend at work about 8 years ago. It's been my husband's favorite meal ever since. He's requesting it for his special Father's Day Dinner this weekend. This meal is so super easy and so rewarding. I usually put it all together in the crock pot before I leave for work in the morning and, when I get home, it's ready to serve. Cooks up a delicious gravy and goes great with mashed potatoes!

Total Time 8 hours 2 minutes

Prep Time 2 minutes

Cook Time 8 hours

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

5 -6 cube steaks
2 (10 3/4 ounce) cans Campbell's Cream of Mushroom Soup
1 (1 1/4 ounce) packet dry onion soup mix
1/2 cup water

Steps:

Place cubed steaks in crock pot and set on "Low".
Mix together cream of mushroom soup, dry onion soup and water in bowl and pour over top of cubed steaks.
Cook for 8-10 hours. Steaks will be so tender, they may fall apart when you take them out.

Nutrition Facts : Calories 164.2, FatContent 9.6, SaturatedFatContent 2.2, CholesterolContent 0, SodiumContent 1853.8, CarbohydrateContent 16.7, FiberContent 0.6, SugarContent 2.8, ProteinContent 3.3

CUBED STEAK WITH PEPPERS AND OLIVES RECIPE - SKINNYTASTE

Cubed Steak with Peppers and Olives Recipe - Skinnytaste image

Braised Cubed Steak with Peppers, Onions and Olives is a flavorful, budget-friendly and family friendly dish you can make in the Instant Pot, Slow Cooker or in a pot on the stove.

Provided by Gina

Categories Dinner

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8

Number Of Ingredients 8

Ingredients

8 pieces cubed steak (28 oz total)
1 3/4 teaspoons adobo seasoning or garlic salt
1 8 oz can tomato sauce
1 cup water
1/4 teaspoon cumin
1 small red bell pepper (sliced 1/4-inch thin strips)
1/2 medium onion (sliced into 1/4-inch thin strips)
1/3 cup green pitted olives (plus 2 tablespoons of brine)

Steps:

Instant Pot Directions:
Slow Cooker Directions (My least favorite way to make this):
Stove top:

Nutrition Facts : ServingSize 1 steak with sauce, Calories 154 kcal, CarbohydrateContent 4 g, ProteinContent 23.5 g, FatContent 5.5 g, SaturatedFatContent 1.5 g, CholesterolContent 58 mg, SodiumContent 622 mg, FiberContent 1 g, SugarContent 1.5 g

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CROCK POT MELT-IN-YOUR-MOUTH COUNTRY STYLE STEAK - FOOD.COM

I got this recipe from a friend at work about 8 years ago. It's been my husband's favorite meal ever since. He's requesting it for his special Father's Day Dinner this weekend. This meal is so super easy and so rewarding. I usually put it all together in the crock pot before I leave for work in the morning and, when I get home, it's ready to serve. Cooks up a delicious gravy and goes great with mashed potatoes!
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Reviews 4.5
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