PRETTY PENNE HAM SKILLET RECIPE: HOW TO MAKE IT
I'm a busy nurse, so fast meals are a must. This pasta is a tasty change of pace from potato-ham casseroles. —Kathy Stephan, West Seneca, New York
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions; drain. Meanwhile, in a large skillet, heat oil and butter over medium-high heat. Add ham, red pepper and onion; cook and stir 4-6 minutes or until ham is browned and vegetables are tender. Add garlic and herbs; cook 1-2 minutes longer., Stir in broth and lemon juice. Bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until liquid is reduced by half. Add pasta; toss to combine. Sprinkle with cheese.
Nutrition Facts : Calories 567 calories, FatContent 24g fat (8g saturated fat), CholesterolContent 57mg cholesterol, SodiumContent 1344mg sodium, CarbohydrateContent 62g carbohydrate (5g sugars, FiberContent 4g fiber), ProteinContent 27g protein.
HAM & BROCCOLI CASSEROLE RECIPE - FOOD.COM
Make and share this Ham & Broccoli Casserole recipe from Food.com.
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook broccoli until tender, drain.
- Preheat oven to 350F Grease 2 qt baking dish In a medium saucepan melt butter Stir in flour to make a roux.
- Whisk in milk Cook and stir until mixture thickens.
- Lower heat slightly.
- Stir in cheese and sour cream, until cheese is melted.
- Mix ham and cooked vegetables together and spread into baking dish Pour sauce over this Combine bread crumbs and 1 tablespoon melted butter.
- Sprinkle on top of casserole.
- Bake uncovered in a 350 degree oven for 40 minutes.
Nutrition Facts : Calories 399.6, FatContent 28, SaturatedFatContent 14.3, CholesterolContent 90.5, SodiumContent 394.8, CarbohydrateContent 17.2, FiberContent 1.9, SugarContent 2, ProteinContent 20.7
More about "cubed ham recipe recipes"
CREAMY SCRAMBLED EGGS WITH HAM RECIPE: HOW TO MAKE IT
These may just be the creamiest, richest scrambled ham and eggs you've ever had. —Suzy Horvath, Gladstone, Oregon
From tasteofhome.com
Reviews 4.9
Total Time 20 minutes
Category Breakfast, Brunch
Calories 383 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 20 minutes
Category Breakfast, Brunch
Calories 383 calories per serving
- In a large bowl, whisk eggs and cream; stir in the ham, onion, salt and pepper. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until almost set. Stir in cream cheese. Cook and stir until completely set.
See details
CHEDDAR HAM CHOWDER RECIPE: HOW TO MAKE IT
I often freeze this soup and thaw it for a fast easy meal. Since it's hearty, all I need to add are rolls or bread and a salad. —Ann Heine, Mission Hill, South Dakota
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Lunch
Calories 434 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Lunch
Calories 434 calories per serving
- In a large saucepan, bring the water, potatoes, carrots, celery, onion, salt and pepper to a boil. Reduce heat; cover and simmer for 8-10 minutes or until vegetables are just tender. Remove from the heat; do not drain. , Meanwhile, in another saucepan, melt the butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Add cheese and stir until melted. Stir into the undrained vegetables; return large saucepan to the heat. Add corn and ham; heat through, stirring occasionally.
See details
PRETTY PENNE HAM SKILLET RECIPE: HOW TO MAKE IT
I'm a busy nurse, so fast meals are a must. This pasta is a tasty change of pace from potato-ham casseroles. —Kathy Stephan, West Seneca, New York
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 567 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 567 calories per serving
- Cook pasta according to package directions; drain. Meanwhile, in a large skillet, heat oil and butter over medium-high heat. Add ham, red pepper and onion; cook and stir 4-6 minutes or until ham is browned and vegetables are tender. Add garlic and herbs; cook 1-2 minutes longer., Stir in broth and lemon juice. Bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until liquid is reduced by half. Add pasta; toss to combine. Sprinkle with cheese.
See details
HAM & BROCCOLI CASSEROLE RECIPE - FOOD.COM
Make and share this Ham & Broccoli Casserole recipe from Food.com.
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 399.6 per serving
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 399.6 per serving
- Bake uncovered in a 350 degree oven for 40 minutes.
See details
HAM SALAD II RECIPE | ALLRECIPES
I was looking for something that was like my mom's ham salad recipe. This was close but I tweaked it to make it like hers. I can tell you that I used probably 3 lbs of ham and cubed it and then put it in the food processor to finely grind it. My mom used a meat grinder back in the day. I removed the ham …
From allrecipes.com
From allrecipes.com
See details
HAM AND CHEESE BREAKFAST QUICHE RECIPE | ALLRECIPES
I think this recipe is good however I think the potatoes need a bit of salt if you use thinly sliced smoked ham.The latter is not too salty. I usually eat my recipes with low salt content,so if using the smoked ham salt is needed, cubed ham …
From allrecipes.com
From allrecipes.com
See details
LEFTOVER COUNTRY HAM AND GRAVY BISCUITS RECIPE
Dec 06, 2021 · In a large skillet, melt 2 tablespoons of butter, add onions and cook for 2 to 3 minutes, then add ham and garlic. Cook ham and onions until onions turn translucent. Stir in flour, …
From today.com
From today.com
See details
HAM CASSEROLE RECIPE | ALLRECIPES
Very good recipe for using leftover ham! I boiled the onion with the potatoes and carrots, saving 3 tblsp of butter from my fat content! Did not sauté the ham or use celery or green pepper (but they would …
From allrecipes.com
From allrecipes.com
See details
HAM CHOWDER RECIPE | ALLRECIPES
I basically stayed true to the recipe I did cut back on the rosemary This is what I used 8 cups chicken stock (mix of can of stock and bouillon cubes) • 4 cups cubed Country ham (brown sugar smoked …
From allrecipes.com
From allrecipes.com
See details
HAM CASSEROLE RECIPE | ALLRECIPES
Very good recipe for using leftover ham! I boiled the onion with the potatoes and carrots, saving 3 tblsp of butter from my fat content! Did not sauté the ham or use celery or green pepper (but they would …
From allrecipes.com
From allrecipes.com
See details
HAM CHOWDER RECIPE | ALLRECIPES
I basically stayed true to the recipe I did cut back on the rosemary This is what I used 8 cups chicken stock (mix of can of stock and bouillon cubes) • 4 cups cubed Country ham (brown sugar smoked …
From allrecipes.com
From allrecipes.com
See details
HAM AND BEAN SOUP RECIPE | MYRECIPES
This hearty ham and bean soup recipe gets great flavor from a smoked ham hock, fresh vegetables, and fresh herbs. Starting with a package of dried bean soup mix instead of using canned …
From myrecipes.com
From myrecipes.com
See details
LEFTOVER COUNTRY HAM AND GRAVY BISCUITS RECIPE
Dec 06, 2021 · In a large skillet, melt 2 tablespoons of butter, add onions and cook for 2 to 3 minutes, then add ham and garlic. Cook ham and onions until onions turn translucent. Stir in flour, …
From today.com
From today.com
See details