CUBE STEAKS WITH CREAM OF MUSHROOM SOUP RECIPES

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CROCK POT CUBE STEAK RECIPE (WITH CREAM OF CELERY)



Crock Pot Cube Steak Recipe (with cream of Celery) image

This cubed steak slow cooker recipe is extremely affordable while still being a delicious recipe. 

Provided by 100krecipes

Categories     Dinner    Slow Cooker

Total Time 370 minutes

Prep Time 10 minutes

Cook Time 360 minutes

Yield 6

Number Of Ingredients 7

6 cube steaks
1 medium onion peeled and sliced into rings
1 can cream of chicken soup
1 can cream of celery soup
1 packet Lipton Onion Soup Mix
½ soup can of water
¼ tsp black pepper

Steps:

  • If you can’t find cube steak in your grocery store, buy top round steaks and pound them with a meat pounder until thin.
  • In a medium-sized bowl combine the cream of chicken soup, cream of celery soup, ½ can of water, and pepper
  • Slice the onion and separate it into rings
  • Place a steak into the crockpot, top with the onion, then steak, onion again and so forth until all steaks are in the pot
  • Pour the soup mixture into the pot on top of the steaks
  • To finish, sprinkle the Lipton Onion Soup Mix on top of everything and cook on low for 6 hrs

CUBE STEAKS BAKED IN GRAVY RECIPE - FOOD.COM



Cube Steaks Baked in Gravy Recipe - Food.com image

After looking over all the cube steak recipes this is what I came up with. My family loved these and now they want cube steaks at least once a week!! Fork tender you don't need a knife for these! Mashed potatoes go well with these.

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Cook Time 2 hours

Yield 4-6 serving(s)

Number Of Ingredients 9

4 -6 cube steaks
2 tablespoons butter
1 small onion, chopped
8 ounces fresh mushrooms, sliced
1 (10 1/4 ounce) can cream of mushroom soup
1 (10 1/4 ounce) can condensed golden mushroom soup
2 garlic cloves, minced
1 teaspoon Kitchen Bouquet
1 teaspoon Worcestershire sauce

Steps:

  • Brown the cube steaks in 1 tablespoon butter, until browned on both sides.
  • Transfer the browned cube steaks to a covered casserole dish.
  • Saute the onions and Mushrooms in remaining tablespoon butter until softened about 5-6 minutes.
  • Place the mushroom/onion mixture over the browned cube steaks in casserole dish.
  • Mix the soups until well combined, add the minced garlic, Worcestershire sauce, kitchen bouquet stirring until well combined.
  • Pour mixture over cube steaks and mushroom onion mixture.
  • Place in preheated 350°F oven, covered and bake for 2 hours.

Nutrition Facts : Calories 191.1, FatContent 12.9, SaturatedFatContent 5.7, CholesterolContent 20.1, SodiumContent 1202.5, CarbohydrateContent 15.2, FiberContent 1, SugarContent 5, ProteinContent 5.4

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