CUBAN HOT DOG RECIPES
CUBAN HOT DOG RECIPE | LAND O’LAKES
Classic Cuban sandwich ingredients adorn a cookout favorite.
Provided by Land O'Lakes
Categories Hot Sandwich Lunch Hot dog Sandwich and Wrap Main Course Sandwich and Wrap Main Course
Total Time 0 minutes
Prep Time 5 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat gas grill to medium or charcoal grill until coals are ash white. Place coals to 1 side in charcoal grill.
- Open buns; place 2 slices cheese into each bun. Top with 1 slice ham. Wrap stuffed buns in aluminum foil; place opposite heat on grill.
- Place hot dogs onto grill. Grill, turning occasionally, 5-9 minutes or until heated through.
- Remove buns from grill; place 1 hot dog into each bun. Place 1 pickle plank on 1 side of hot dog; spread with mustard, if desired.
Nutrition Facts : Calories 470 calories, FatContent 30 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 75 milligrams, SodiumContent 1750 milligrams, CarbohydrateContent 25 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 21 grams
BEST HOT DOG CUBANS RECIPE — HOW TO MAKE HOT DOG CUBANOS
Steps:
- Preheat a sandwich press or a large cast iron skillet or grill pan over medium-high. Add hot dogs and ham and cook, turning one time, until lightly charred and warmed through, about 4 minutes for the hot dogs and 1 minute for the ham. Set aside on a plate. Slice in half and serve.
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CUBANO HOT DOG RECIPE | REAL SIMPLE
From realsimple.com
Reviews 4
Total Time 10 minutes
Calories 417 calories per serving
Reviews 4
Total Time 10 minutes
Calories 417 calories per serving
- Place a hot dog in each bun and, dividing evenly, top with the pickles and mustard.
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CUBAN HOT DOG RECIPE - QUERICAVIDA.COM
If you like Cuban sandwiches, I dare you to try these Cuban-style hot dogs. Yes; you read that right! I'm talking about hot dogs served with ham, Swiss cheese, pickles and mustard. They're perfect for lunch on those hot days when we're lounging by the pool or at the beach. You can grill the hot dogs at your location or take them already cooked in a container that keeps them warm. You decide how to cook them.
From quericavida.com
Total Time 15 minutes
Cuisine Cuban
From quericavida.com
Total Time 15 minutes
Cuisine Cuban
- Serve on buns and add ham, cheese, pickle and mustard.
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CUBAN HOT DOG RECIPE - QUERICAVIDA.COM
If you like Cuban sandwiches, I dare you to try these Cuban-style hot dogs. Yes; you read that right! I'm talking about hot dogs served with ham, Swiss cheese, pickles and mustard. They're perfect for lunch on those hot days when we're lounging by the pool or at the beach. You can grill the hot dogs at your location or take them already cooked in a container that keeps them warm. You decide how to cook them.
From quericavida.com
Total Time 15 minutes
Cuisine Cuban
From quericavida.com
Total Time 15 minutes
Cuisine Cuban
- Serve on buns and add ham, cheese, pickle and mustard.
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RECIPES - TAMPA DOG - APPLEGATE
We’ve long loved the traditional Cuban sandwich combo of ham, swiss and pickles…so it’s no surprise we also love it with the addition of a hot dog.
From applegate.com
Total Time 15 minutes
From applegate.com
Total Time 15 minutes
- Grill hot dogs to desired doneness. Slather one half of each toasted bun with mayonnaise and the other half with mustard. Lay 1 slice of ham and 1 slice of cheese in each bun and top with a grilled hot dog. Tuck a few pickle slices into each bun. If you like, wrap each assembled hot dog in aluminum foil and press in a hot panini press until cheese is melted.
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CUBAN HOT DOG – STAHL-MEYER FOODS, INC.
Preheat your panini press to 425. If you don’t have a panini press, preheat two heavy skillets on the stove over medium heat. Slice baguette for sandwiches. Spread both sides of the baguette with mayonnaise. Then layer black forest ham, sliced pickles, hot dogs (pre grilled or not) cut into half lengthwise, and then swiss cheese onto one side.
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Jul 09, 2015 · How to Make a Cuban Style Hot Dog 1. Prepare grilled hot dogs and toasted buns. 2. Add yellow mustard, Swiss cheese, sliced ham and a dill pickle to the open-faced bun. 3. Slice hot dogs length-wise and place on top. 4. Press everything together and enjoy! Print Cuban-Style Hot Dog Prep Time 10 mins Total Time 10 mins Author: Stefanie Fauquet
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CUBAN HOT DOG - COUNTRY CLEAVER
May 23, 2016 · Spread both sides of the baguette with mayonnaise. Then layer black forest ham, sliced pickles, hot dogs (pre grilled or not) cut into half lengthwise, and then swiss cheese onto one side. Top with drizzle of yellow mustard. Top sandwich with other side of bread.
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CUBAN HOT DOG - MY FOOD AND FAMILY
Heat grill to medium heat. Cut each baguette crosswise in half. Grill franks 5 to 7 min. or until heated through, turning occasionally and adding baguette pieces, cut sides down, to the grill to toast for the last 1 to 2 min. Remove franks and baguette pieces from grill. Mix mayo and mustard until blended; spread onto cut sides of baguette pieces.
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CUBAN HOT DOG – STAHL-MEYER FOODS, INC.
Preheat your panini press to 425. If you don’t have a panini press, preheat two heavy skillets on the stove over medium heat. Slice baguette for sandwiches. Spread both sides of the baguette with mayonnaise. Then layer black forest ham, sliced pickles, hot dogs (pre grilled or not) cut into half lengthwise, and then swiss cheese onto one side.
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CUBAN HOT DOG SANDWICH | FESTIVAL FOODS
Directions. Preheat a large cast iron skillet or griddle over medium-high heat. Add hot dogs and cook until lightly charred and warmed through, about 2 minutes per side. Set aside on a plate. Add ham and cook until lightly charred and warmed through, about 30 seconds per side. Set aside on plate. Lay bread open on work surface, cut sides up.
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May 17, 2015 · Did you think a hot dog in a bun was complete with a bit of ketchup and/or mustard? Reinvent the classic staple with these Cuban Hot Dogs. Melted Swiss cheese and ham sit in a bun stuffed with a hot dog, crisp dill pickle spear, and tangy slices of red onion, complete with a drizzle of yellow mustard.
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