CRYSTAL WING SAUCE ORIGINAL RECIPES
BUFFALO CHICKEN WINGS RECIPE - FOOD.COM
Make and share this Buffalo Chicken Wings recipe from Food.com.
Total Time 3 hours
Prep Time 1 hours 30 minutes
Cook Time 1 hours 30 minutes
Yield 60 Wings, 10 serving(s)
Number Of Ingredients 8
Steps:
- Cut up wings, rinse and pat wing pieces dry.
- Dust wing pieces in flour.
- Heat oil in a large pot or skillet about 1"-2" deep to 375F degrees (Medium to medium high heat).
- Take wing pieces shake off excess flour put in pot and fry in oil until crispy, about 5 minutes per side (Turn often to keep from burning).
- Fry in"batches" to keep from over crowding.
- Drain wings on paper towels on a broiler rack.
- Keep warm in a 200 degree oven until all wing pieces are done.
- Make sauce by melting 1 part butter to 2 parts Crystal hot sauce (1 stick butter= 1/2 cup, 1 cup Crystal hot sauce).
- You can add a dash of vinegar and some cayenne pepper or a dash of Tabasco to make it hotter if you wish!
- Dip the wing pieces in the sauce and serve with the Celery and Carrot sticks with LOTS of the Blue Cheese Dressing.
- NOTE: This recipe came from the famous"bar" in Buffalo NY.
Nutrition Facts : Calories 504.1, FatContent 43.6, SaturatedFatContent 13.8, CholesterolContent 137.6, SodiumContent 172.7, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 27
BUFFALO CHICKEN WINGS RECIPE - FOOD.COM
Make and share this Buffalo Chicken Wings recipe from Food.com.
Total Time 3 hours
Prep Time 1 hours 30 minutes
Cook Time 1 hours 30 minutes
Yield 60 Wings, 10 serving(s)
Number Of Ingredients 8
Steps:
- Cut up wings, rinse and pat wing pieces dry.
- Dust wing pieces in flour.
- Heat oil in a large pot or skillet about 1"-2" deep to 375F degrees (Medium to medium high heat).
- Take wing pieces shake off excess flour put in pot and fry in oil until crispy, about 5 minutes per side (Turn often to keep from burning).
- Fry in"batches" to keep from over crowding.
- Drain wings on paper towels on a broiler rack.
- Keep warm in a 200 degree oven until all wing pieces are done.
- Make sauce by melting 1 part butter to 2 parts Crystal hot sauce (1 stick butter= 1/2 cup, 1 cup Crystal hot sauce).
- You can add a dash of vinegar and some cayenne pepper or a dash of Tabasco to make it hotter if you wish!
- Dip the wing pieces in the sauce and serve with the Celery and Carrot sticks with LOTS of the Blue Cheese Dressing.
- NOTE: This recipe came from the famous"bar" in Buffalo NY.
Nutrition Facts : Calories 504.1, FatContent 43.6, SaturatedFatContent 13.8, CholesterolContent 137.6, SodiumContent 172.7, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 27
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Reviews 4.7
Total Time 10 minutes
Category Side Dish, Sauces and Condiments, Sauces, Wing Sauce Recipes
Calories 104.3 calories per serving
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