CRUSTLESS HAM QUICHE RECIPES

Name: Crustless Ham and Cheese Quiche
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 1 pie, 4-6 serving(s)
Ingredients: 6 ounces cooked ham, cut in 1/4 inch dice (11/4 cups); 3/4 cup frozen broccoli cuts, thawed; 2 ounces monterey jack pepper cheese; 2 ounces cheddar cheese; 8 large eggs; 1/2 cup milk; 1/2 teaspoon salt; 1/4 teaspoon pepper

CRUSTLESS HAM AND CHEESE QUICHE RECIPE - FOOD.COM

Crustless Ham and Cheese Quiche Recipe - Food.com image

This is a quiche that is so easy and quick. I make it everytime I have company overnight or for lunch. You can substitute most any meat, ie chicken breast or pastrami or sausage. Also you can use spinach instead of broccoli. I have also added chopped tomatoes, but you need to cook a little longer if you do. I like to serve with crusty bread and a salad. My company always love this and ask for the recipe. Enjoy!

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 1 pie, 4-6 serving(s)

Number Of Ingredients 8

Ingredients

6 ounces cooked ham, cut in 1/4 inch dice (11/4 cups)
3/4 cup frozen broccoli cuts, thawed
2 ounces monterey jack pepper cheese
2 ounces cheddar cheese
8 large eggs
1/2 cup milk
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

Heat oven to 375°F and grease a 9-inch pie plate.
Scatter ham, broccoli and cheeses evenly in pie plate.
Whisk remaining ingredients in a bowl until blended. Pour into pie plate.
Bake 40 minutes or until firm. Cover top with foil if it starts to get too brown.
Cut into wedges to serve.

Nutrition Facts : Calories 396.7, FatContent 27.2, SaturatedFatContent 12.3, CholesterolContent 443.8, SodiumContent 644.5, CarbohydrateContent 3.9, FiberContent 0.9, SugarContent 0.9, ProteinContent 32.8

HAM AND CHEESE QUICHE RECIPE | ALLRECIPES

Ham and Cheese Quiche Recipe | Allrecipes image

This is a hearty, rich and filling pie. Serve with a salad for a complete meal. Easy to prepare, and very tasty !

Provided by Judy L. Bishop

Categories Breakfast and Brunch Eggs

Total Time 1 hours 10 minutes

Prep Time 15 minutes

Cook Time 55 minutes

Yield 1 - 9 inch pie

Number Of Ingredients 10

Ingredients

2 tablespoons all-purpose flour
½ teaspoon salt
1 cup half-and-half
3 eggs
2 slices Swiss cheese
1 recipe pastry for a 9 inch single crust pie
½ cup chopped fresh spinach
½ cup canned mushrooms
1 (4.5 ounce) can ham, flaked
½ cup shredded Cheddar cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Beat together flour, salt, half-and-half and eggs in a medium bowl.
Place Swiss cheese flat in the pie crust. Arrange spinach evenly over Swiss cheese, then cover with mushrooms. Pour the flour and egg mixture over mushrooms. Cover with flaked ham and top with Cheddar cheese.
Bake in the preheated oven 45 to 55 minutes, until surface is golden brown.

Nutrition Facts : Calories 282.9 calories, CarbohydrateContent 14.3 g, CholesterolContent 102.6 mg, FatContent 20.1 g, FiberContent 1.2 g, ProteinContent 11.3 g, SaturatedFatContent 8.4 g, SodiumContent 620.5 mg, SugarContent 0.6 g

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