CRUSTLESS BUTTERMILK PIE RECIPE RECIPES
EASY CRUSTLESS BUTTERMILK PIE - ONE HAPPY HOUSEWIFE
This old-fashioned Southern treat is perfect for when you need a quick and delicious dessert. The warm, custard-like inside is so comforting. Just like grandma used to make.
Provided by Valerie Cooper
Categories Dessert
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 ° F
- In a large mixing bowl add all the ingredients and mix them with a hand mixer on medium speed until everything is combined into a smooth batter.
- Pour the batter into a 9-inch pie dish and bake on the middle rack for 45 to 50 minutes.
Nutrition Facts : Calories 262 kcal, CarbohydrateContent 39 g, ProteinContent 4 g, FatContent 10 g, SaturatedFatContent 6 g, CholesterolContent 85 mg, SodiumContent 124 mg, FiberContent 1 g, SugarContent 33 g, ServingSize 1 serving
NO CRUST BUTTERMILK PIE RECIPE - FOOD.COM
This dessert is quick and easy. Just pour all ingredients in a blender. Mix and pour into pie plate.
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Pour all ingredients in a blender.
- Mix well and pour into ungreased pyrex pie plate.
- Bake 350 degrees for 45 minutes or until knife comes out clean.
Nutrition Facts : Calories 287.7, FatContent 10.9, SaturatedFatContent 5.9, CholesterolContent 91.5, SodiumContent 207.6, CarbohydrateContent 44.2, FiberContent 0.2, SugarContent 40, ProteinContent 4.1
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