BANANA PUDDING IV RECIPE | ALLRECIPES
A quick and easy banana pudding recipe - enjoy!
Provided by Patty
Categories Banana Desserts
Total Time 3 hours 30 minutes
Prep Time 30 minutes
Yield 1 - 9x13 inch dish
Number Of Ingredients 8
Steps:
- In a large bowl, beat cream cheese until fluffy. Beat in condensed milk, then pudding mix. Gradually beat in cold milk until smooth, then mix in vanilla. Fold in 1/2 of the whipped topping.
- Line the bottom of a 9x13 inch dish with vanilla wafers. Arrange sliced bananas evenly over wafers. Spread with pudding mixture. Top with remaining whipped topping. Chill.
Nutrition Facts : Calories 387.9 calories, CarbohydrateContent 55.3 g, CholesterolContent 32.9 mg, FatContent 15.4 g, FiberContent 1.3 g, ProteinContent 7.1 g, SaturatedFatContent 9.8 g, SodiumContent 333.8 mg, SugarContent 36.5 g
CINNAMON RAISIN SWIRL BREAD RECIPE | ALLRECIPES
Delicioso! Made using bread machine and normal oven, also usable without bread machine. Like a giant Cinnamon bun.
Provided by Joey Byrtus
Categories Breakfast Bread
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 - 9x5 inch loaves
Number Of Ingredients 12
Steps:
- Place water, milk, shortening, salt, flour, sugar and yeast in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
- If your machine has a Fruit setting, add the raisins at the signal, or about 5 minutes before the kneading cycle has finished.
- Take dough out after first kneading cycle has finished. Turn dough out onto a lightly floured surface and roll out into a rectangle. Spread dough with butter, brown sugar, and cinnamon. Roll dough, and divide into two parts. Place loaves in two lightly greased 9x5 inch bread pans. Cover and let rise in a warm place until doubled in size, about 1 hour.
- Preheat oven to 350 degrees F (175 degrees C).
- Brush tops of risen loaves with melted butter and bake in preheated oven for 30 to 40 minutes, until crust is brown and loaves sound hollow when tapped.
Nutrition Facts : Calories 59.3 calories, CarbohydrateContent 8.3 g, CholesterolContent 4.7 mg, FatContent 3.1 g, FiberContent 0.3 g, ProteinContent 0.4 g, SaturatedFatContent 1.4 g, SodiumContent 130.4 mg, SugarContent 3.3 g
More about "crushed ice maker portable recipes"
BANANA PUDDING IV RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.8
Total Time 3 hours 30 minutes
Category Banana Desserts
Calories 387.9 calories per serving
- Line the bottom of a 9x13 inch dish with vanilla wafers. Arrange sliced bananas evenly over wafers. Spread with pudding mixture. Top with remaining whipped topping. Chill.
CINNAMON RAISIN SWIRL BREAD RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.7
Total Time 20 minutes
Category Breakfast Bread
Calories 59.3 calories per serving
- Brush tops of risen loaves with melted butter and bake in preheated oven for 30 to 40 minutes, until crust is brown and loaves sound hollow when tapped.
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