CRUNCHY BROCCOLI RECIPES

Name: Crunchy Broccoli Salad
Prep time: 25 min
Total time: 25 min
Yield: 10 servings.
Ingredients: 8 cups fresh broccoli florets (about 1 pound); 1 bunch green onions, thinly sliced; 1/2 cup dried cranberries; 3 tablespoons canola oil; 3 tablespoons seasoned rice vinegar; 2 tablespoons sugar; 1/4 cup sunflower kernels; 3 bacon strips, cooked and crumbled

CRUNCHY BROCCOLI SALAD RECIPE: HOW TO MAKE IT

Crunchy Broccoli Salad Recipe: How to Make It image

Growing up, I never liked broccoli, but I'm hooked on this salad's light, sweet taste. It gives broccoli a whole new look and personality. —Jessica Conrey, Cedar Rapids, Iowa

Provided by Taste of Home

Categories Lunch

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 8

Ingredients

8 cups fresh broccoli florets (about 1 pound)
1 bunch green onions, thinly sliced
1/2 cup dried cranberries
3 tablespoons canola oil
3 tablespoons seasoned rice vinegar
2 tablespoons sugar
1/4 cup sunflower kernels
3 bacon strips, cooked and crumbled

Steps:

In a large bowl, combine broccoli, green onions and cranberries. In a small bowl, whisk oil, vinegar and sugar until blended; drizzle over broccoli mixture and toss to coat. Refrigerate until serving. Sprinkle with sunflower kernels and bacon before serving.

Nutrition Facts : Calories 121 calories, FatContent 7g fat (1g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 233mg sodium, CarbohydrateContent 14g carbohydrate (10g sugars, FiberContent 3g fiber), ProteinContent 3g protein. Diabetic Exchanges 1 vegetable

BROCCOLI RECIPES - BBC GOOD FOOD

Broccoli recipes - BBC Good Food image

Serve broccoli in a range of tasty dishes, from pasta and stir-fries to soups and salads. This versatile vegetable can be steamed, fried, boiled and roasted.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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