CRUMBLE TOPPING RECIPE - FOOD.COM
Make and share this Crumble Topping recipe from Food.com.
Total Time 10 minutes
Prep Time 10 minutes
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- place ingredients in a bowl,mix together with a fork until crumbly. What you are looking for is that most of the ingrediets start to hold together,but will break apart.
- Top your cakes,pies,and muffins,and crisps with this mixture immediately.
Nutrition Facts : Calories 230.4, FatContent 13.5, SaturatedFatContent 6.8, CholesterolContent 27.1, SodiumContent 8.9, CarbohydrateContent 26.8, FiberContent 0.8, SugarContent 17.8, ProteinContent 1.9
FRUIT CRUMBLE RECIPE | ALLRECIPES
Adds a different twist to your regular apple crisp recipe. Very quick and easy!
Provided by TOXINSMILE
Categories Desserts Fruit Desserts Peach Dessert Recipes
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 8 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Scatter the apples, peaches, plums, and strawberries into the bottom of the prepared baking dish, mixing the fruit well. Sprinkle with 1 tablespoon of sugar and 1/2 teaspoon of cinnamon if desired. Pour the water over the fruit.
- Mix together the butter, 1 cup of sugar, the apricot nectar, flour, rolled oats, graham cracker crumbs, and 1 tablespoon of cinnamon in a bowl until the mixture is crumbly and well combined. Sprinkle the crumbly mixture over the pan of fruit.
- Bake in the preheated oven until the topping is lightly browned and the fruit is tender, about 45 minutes.
Nutrition Facts : Calories 365 calories, CarbohydrateContent 61.8 g, CholesterolContent 30.5 mg, FatContent 12.8 g, FiberContent 3.5 g, ProteinContent 3.3 g, SaturatedFatContent 7.5 g, SodiumContent 125.7 mg, SugarContent 40 g
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