CRUMBLE TOPPING WITH BROWN SUGAR RECIPES

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DUTCH APPLE PIE RECIPE - FOOD.COM - FOOD.COM - RECIP…



Dutch Apple Pie Recipe - Food.com - Food.com - Recip… image

Make and share this Dutch Apple Pie recipe from Food.com.

Total Time 1 hours

Prep Time 10 minutes

Cook Time 50 minutes

Yield 1 Pie, 8 serving(s)

Number Of Ingredients 12

1 your favorite homemade pie crusts or 1 ready-made pie crust
5 1/2 cups peeled cored sliced cooking apples
1 tablespoon lemon juice
1/2 cup granulated sugar
1/4 cup brown sugar, packed
3 tablespoons flour
1/2 teaspoon ground cinnamon
1/4 teaspoon nutmeg
3/4 cup flour
1/4 cup granulated sugar
1/4 cup brown sugar, packed
1/3 cup butter or 1/3 cup margarine, room temperature

Steps:

  • Preheat oven to 375°F.
  • Fit pie crust into pie plate.
  • In a large bowl, mix sliced apples, lemon juice, both sugars,flour, cinnamon and nutmeg.
  • Pile into crust.
  • Prepare topping:.
  • In a medium bowl, with a pastry blender or a fork, mix flour, both sugars, and butter until coarsely crumbled.
  • Sprinkle evenly over apples.
  • Bake at 375°F for 50 minutes.

Nutrition Facts : Calories 405.5, FatContent 15.5, SaturatedFatContent 6.8, CholesterolContent 20.3, SodiumContent 189.6, CarbohydrateContent 65.8, FiberContent 3.4, SugarContent 41.1, ProteinContent 3.2

APPLE CRUMBLE PIE RECIPE | ALLRECIPES



Apple Crumble Pie Recipe | Allrecipes image

Yummy variety of apple pie that is quick and easy. It was a hit with my boyfriend's pals in university whenever I made this favorite!

Provided by LEHOUX

Categories     Apple Pie

Total Time 1 hours 10 minutes

Prep Time 30 minutes

Cook Time 40 minutes

Yield 1 deep dish 9-inch pie

Number Of Ingredients 7

1 (9 inch) deep dish pie crust
5 cups apples - peeled, cored and thinly sliced
½ cup white sugar
¾ teaspoon ground cinnamon
⅓ cup white sugar
¾ cup all-purpose flour
6 tablespoons butter

Steps:

  • Preheat oven to 400 degrees F (200 degrees C.)
  • Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
  • Mix 1/3 cup sugar with flour; cut in butter until crumbly. Spoon mixture over apples.
  • Bake in preheated oven until apples are soft and top is lightly browned, about 40 minutes.

Nutrition Facts : Calories 357.7 calories, CarbohydrateContent 52 g, CholesterolContent 22.9 mg, FatContent 16.4 g, FiberContent 2.5 g, ProteinContent 2.5 g, SaturatedFatContent 7.9 g, SodiumContent 209.6 mg, SugarContent 29.9 g

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