CROWN FRIED CHICKEN MENU RECIPES

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TURKEY CROWN RECIPES | BBC GOOD FOOD



Turkey crown recipes | BBC Good Food image

Cook a fuss-free Christmas dinner with these delicious turkey crown recipes. For succulent turkey, wrap in pancetta or bacon, or opt for a herby butter.

Provided by Good Food team

Number Of Ingredients 1

BISCUIT-TOPPED CHICKEN AND VEGETABLE BAKE RECIPE ...



Biscuit-Topped Chicken and Vegetable Bake Recipe ... image

A golden-brown crown of refrigerated biscuits tops chicken in an ultra-easy sauce of condensed soup and frozen veggies.

Provided by Pillsbury Kitchens

Total Time 55 minutes

Prep Time 30 minutes

Yield 6

Number Of Ingredients 6

1 (10 3/4-oz.) can condensed cream of chicken soup with herbs
1 (3-oz.) pkg. cream cheese, cubed
1/2 cup milk
1 (9-oz.) pkg. frozen diced cooked chicken breast
1 (1-lb.) pkg. frozen mixed vegetables
1 can (12 oz) refrigerated Pillsbury™ Flaky Layers Buttermilk Biscuits (10 Count)

Steps:

  • Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with nonstick cooking spray.
  • In large saucepan, combine soup, cream cheese and milk; mix well. Cook over medium heat until mixture is hot and cream cheese is melted, stirring frequently. Stir in chicken and vegetables. Cook 10 to 15 minutes or until bubbly, stirring occasionally. Pour into sprayed baking dish.
  • Separate dough into 10 biscuits. Cut each biscuit in half crosswise. Arrange biscuit halves, curved side up, over chicken mixture around edge of baking dish.
  • Bake at 375°F. for 15 to 20 minutes or until biscuits are deep golden brown and mixture is bubbly.

Nutrition Facts : Calories 425 , CarbohydrateContent 42 g, CholesterolContent 55 mg, FatContent 3 1/2 , FiberContent 4 g, ProteinContent 22 g, SaturatedFatContent 7 g, ServingSize 1/6 of Recipe, SodiumContent 1300 mg, SugarContent 12 g

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