CROUTONS FOR STUFFING RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CHICKEN WITH STUFFING RECIPE: HOW TO MAKE IT



Chicken with Stuffing Recipe: How to Make It image

With just a few ingredients, you can create a comforting home-style meal of chicken and cornbread stuffing. I sometimes make the recipe with two cans of soup so there's lots of sauce. —Susan Kutz, Stillman Valley, Illinois

Provided by Taste of Home

Categories     Dinner

Total Time 04 hours 05 minutes

Prep Time 5 minutes

Cook Time 04 hours 00 minutes

Yield 4 servings.

Number Of Ingredients 5

4 boneless skinless chicken breast halves (4 ounces each)
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1-1/4 cups water
1/4 cup butter, melted
1 package (6 ounces) cornbread stuffing mix

Steps:

  • Place chicken in a greased 3-qt. slow cooker. Top with soup. In a bowl, combine the water, butter and stuffing mix; spoon over the chicken. Cover and cook on low for 4 hours or until chicken is tender.

Nutrition Facts : Calories 365 calories, FatContent 18g fat (8g saturated fat), CholesterolContent 52mg cholesterol, SodiumContent 1481mg sodium, CarbohydrateContent 37g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 12g protein.

EASY VEGAN STARTER RECIPES - OLIVEMAGAZINE



Easy Vegan Starter Recipes - olivemagazine image

Kick off a plant-based meal in style with one of our vegan starter ideas, from nutty stuffed mushrooms to spiced potato cakes and smoked aubergine salad

Provided by Janine Ratcliffe

Number Of Ingredients 1

More about "croutons for stuffing recipes"

CAESAR SALAD RECIPE - BETTYCROCKER.COM
You don’t have to eat out to enjoy a great-tasting Caesar salad. This easy 15-minute recipe relies on pantry staples and a few flavorful ingredients – like anchovy paste and lemon juice – to capture the classic taste of Caesar.
From bettycrocker.com
Reviews 4
Total Time 15 minutes
Calories 175 per serving
  • Add romaine; toss until coated. Sprinkle with croutons, cheese and pepper; toss.
See details


15 STALE BREAD RECIPES TO USE IT UP - INSANELY GOOD
Apr 06, 2021 · Leftover Bread Croutons. Croutons are the one thing everyone knows you can make with stale bread, so let’s go ahead and get them out of the way. You’ll have a little leeway on how you season these croutons…
From insanelygoodrecipes.com
See details


SLOW COOKER STUFFING RECIPE | ALLRECIPES
My version follows the recipe scaled down for 9 servings except for these changes: Use 10 cups stuffing mix (about 1 and 2/3 14 oz bags of Pepperidge Farm herb seasoned stuffing mix -blue label …
From allrecipes.com
See details


21 EASY LEFTOVER BREAD RECIPES - INSANELY GOOD
Apr 23, 2021 · Leftover Bread Croutons. The easiest way to save old bread from the bin is to turn it into crunchy croutons. With a quick turn in the oven, stale bread becomes crispy golden cubes. To …
From insanelygoodrecipes.com
See details


10 BEST SMOKED OYSTERS RECIPES - YUMMLY
Mar 14, 2022 · A Simple, Traditional Cheater Stuffing Recipe With Smoked Oysters, Ham & Pecans Fusion Craftiness diced ham, fresh herbs, stuffing, pecan halves, flat leaf parsley and 1 more …
From yummly.com
See details


RECIPES - KATIE LEE BIEGEL
Recipes Open Menu Close Menu. Open Menu Close Menu. Watch Books About Recipes Watch Books About Recipes What’s new . Featured. Featured. Cheat Sheet Sausage, Peppers & Polenta. Bailey’s Deliciously Light Parfait ... Maple Sage Bacon-Wrapped Turkey Breast with Stuffing Croutons.
From katieleebiegel.com
See details


INSTANT POT CHEESEBURGER SOUP WITH SESAME CROUTONS
Feb 25, 2022 · These croutons are a really awesome addition to the cheeseburger soup. I like to use leftover hot dog or hamburger buns for them, but you can use any bread you have. The key to these croutons …
From macheesmo.com
See details


14 SMART WAYS TO USE STALE BREAD RECIPE - BON APPéTIT
Mar 28, 2014 · Croutons Toss 3 cups torn 1-inch pieces stale bread with 3 tablespoons olive oil on a baking sheet; season with kosher salt and freshly ground black pepper. Bake at 375°, …
From bonappetit.com
See details


21 EASY LEFTOVER BREAD RECIPES - INSANELY GOOD
Apr 23, 2021 · Leftover Bread Croutons. The easiest way to save old bread from the bin is to turn it into crunchy croutons. With a quick turn in the oven, stale bread becomes crispy golden cubes. To …
From insanelygoodrecipes.com
See details


10 BEST SMOKED OYSTERS RECIPES - YUMMLY
Mar 14, 2022 · A Simple, Traditional Cheater Stuffing Recipe With Smoked Oysters, Ham & Pecans Fusion Craftiness diced ham, fresh herbs, stuffing, pecan halves, flat leaf parsley and 1 more …
From yummly.com
See details


WOW YOUR DINNER GUESTS WITH THESE RAMEKIN RECIPES
Jul 24, 2018 · Amber's Sourdough Stuffing All my kids and grandkids absolutely love this sourdough stuffing, but especially my daughter-in-law, Amber. I usually make a big batch at …
From tasteofhome.com
See details


8 WAYS TO USE TUBE POLENTA: RECIPES AND IDEAS - VEGKITCHEN
Jan 31, 2017 · In Polenta, Vegan Sausage, and Mushroom Stuffing, the polenta stands in for bread, and it works spectacularly well. Try it for your next vegan holiday menu! I hope these creative ideas have given you a new reason to try this often overlooked ingredient. For more delicious ideas - keep exploring our polenta recipes …
From vegkitchen.com
See details


PORK CHOP STUFFING CASSEROLE (OVEN RECIPE) - RECIPES THAT ...
Apr 23, 2020 · “I use water for stuffing and I cook 1 hour so the pork chops just shreds when you touch with fork. But still succulent. Your recipe is the only one that does it right! Most say soup mix on top and it destroys the stuffing…
From recipesthatcrock.com
See details


INSTANT POT CHEESEBURGER SOUP WITH SESAME CROUTONS
Feb 25, 2022 · These croutons are a really awesome addition to the cheeseburger soup. I like to use leftover hot dog or hamburger buns for them, but you can use any bread you have. The key to these croutons …
From macheesmo.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »