CROUTON CHICKEN BAKE RECIPES

Name: Chicken Crouton Casserole
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 servings.
Ingredients: 1 can (14-1/2 ounces) chicken broth; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1 cup sour cream; 1/2 cup butter, melted; 1 package (14 ounces) seasoned stuffing croutons; 4 cups shredded cooked chicken; Minced fresh parsley, optional

CHICKEN CROUTON CASSEROLE RECIPE: HOW TO MAKE IT

Chicken Crouton Casserole Recipe: How to Make It image

This Chicken Crouton Casserole recipe has practically made my mom famous. When she takes it to get-togethers, it's loved by all who taste it. Whenever she serves it to family, the dish is empty by the end of the meal. —Beth Gramling, Warren, Pennsylvania

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 8 servings.

Number Of Ingredients 7

Ingredients

1 can (14-1/2 ounces) chicken broth
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup sour cream
1/2 cup butter, melted
1 package (14 ounces) seasoned stuffing croutons
4 cups shredded cooked chicken
Minced fresh parsley, optional

Steps:

Preheat oven to 375°. In a large bowl, combine the broth, soup, sour cream and butter. Stir in croutons and chicken. , Transfer to a greased 13x9-in. baking dish. Bake, uncovered, until heated through, 20-25 minutes. If desired, sprinkle with parsley.

Nutrition Facts : Calories 515 calories, FatContent 26g fat (12g saturated fat), CholesterolContent 115mg cholesterol, SodiumContent 1393mg sodium, CarbohydrateContent 41g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 28g protein.

CHICKEN CROUTON BAKE - BIGOVEN

Chicken Crouton Bake - BigOven image

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Total Time 30 minutes

Prep Time 30 minutes

Yield 8

Number Of Ingredients 6

Ingredients

3 pounds chicken cut up
1 can cream of chicken soup
1-2 bags croutons depending on size of casserole
1 stick margerine
8 ounces ham cubes
1 bag shredded cheese

Steps:

"Cook chicken for 1 hour covered with foil at 350 degrees. Pour off water and break chicken into bite sized pieces. Cover meat with soup. In a separate bowl, combine croutons with melted butter. Stir Sprinkle ham and cheese over soup and chicken. Cover with croutons. Bake another 30 minutes."

Nutrition Facts : Calories 703 calories, FatContent 57.92750133875 g, CarbohydrateContent 7.66426108197 g, CholesterolContent 151.2360631535 mg, FiberContent 0 g, ProteinContent 36.07540704 g, SaturatedFatContent 15.930659042148 g, ServingSize 1 1 Serving (304g), SodiumContent 1011.063559421 mg, SugarContent 7.66426108197 g, TransFatContent 5.13113965648399 g

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