ALMOND-BACON CHEESE CROSTINI RECIPE: HOW TO MAKE IT
For a change from the usual toasted tomato appetizer, try this baked crostini recipe. If you like, slice the baguette at an angle instead of making a straight cut. —Leondre Hermann, Stuart, Florida
Provided by Taste of Home
Categories Appetizers
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- Place bread slices on an ungreased baking sheet. Bake at 400° until lightly browned, 8-9 minutes. , Meanwhile, in a large bowl, combine the cheese, mayonnaise, almonds, bacon, onion and salt. Spread over bread. Bake until cheese is melted, 7-8 minutes. Sprinkle with additional almonds if desired. Serve warm.
Nutrition Facts : Calories 120 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 160mg sodium, CarbohydrateContent 10g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 3g protein.
CROSTINI WITH THYME-ROASTED TOMATOES RECIPE - FOOD NETWORK
Provided by Food Network Kitchen
Categories appetizer
Total Time 1 hours 50 minutes
Prep Time 20 minutes
Cook Time 1 hours 30 minutes
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 275 degrees. Place the tomatoes cut-side up in a shallow baking dish. Drizzle with olive oil and sprinkle with salt, pepper and the thyme. Roast 1 hour 30 minutes to 2 hours, or until the tomatoes are very soft and slightly shrunken.
- Increase the oven temperature to 400 degrees. Place the baguette slices on a baking sheet, drizzle with olive oil and bake until golden brown, about 10 minutes. Rub the crostini with garlic and top each with a roasted tomato.
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From tasteofhome.com
From tasteofhome.com
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From marthastewart.com
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35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
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From allrecipes.com
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From countryliving.com
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From simplyrecipes.com
From simplyrecipes.com
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From simplyrecipes.com
From simplyrecipes.com
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2019-12-23 · Home » ALL Recipes » Appetizers » How To Make Crostini. Published: Dec 23, 2019 · Updated: Sep 22, 2020 by The Kitchen Girl. How To Make Crostini. This post may contain affiliate links. Please read my disclosure policy. 11.2K shares. Jump To Recipe. Skip the spendy store bought stuff, and learn make your own Crostini with bread, olive oil, and an oven. You won't believe how easy it is, and ...
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From thekitchengirl.com
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Preheat the oven to 375 degrees F. Brush the bread on both sides with the olive oil and season lightly with salt and pepper. Arrange on a baking sheet and bake until crusty and brown, about 10 to ...
From foodnetwork.com
From foodnetwork.com
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From cookieandkate.com
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From allrecipes.com
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2021-12-06 · Home / Recipes by Type / Appetizers. Whipped Feta Crostini. Erin Clarke. Published on December 6, 2021. Facebook 0 Pin 0 Email 0. Leave a Review Save to Favorites Jump to Recipe. Whipped Feta Crostini is the app that does it all! Toasted baguette slices smeared with a heavenly feta topping, you can enjoy them just as they are, or top them off with any manner of finishing touches. Pin this ...
From wellplated.com
From wellplated.com
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From jimmydean.com
From jimmydean.com
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From delish.com
From delish.com
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2021-02-19 · Crostini and bruschetta are two appetizers that are guaranteed to please time and time again. The bread—typically smaller slices of baguette or loaf bread for crostini and larger slices of rustic bread for bruschetta—acts as a built-in plate, making them the perfect finger food. They're easy to prepare and provide a base for all kinds of seasonal vegetables, fruit jam, smoked fish, briny ...
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From marthastewart.com
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From boarshead.com
From boarshead.com
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From loveandlemons.com
From loveandlemons.com
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From realsimple.com
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2021-09-28 · Recipe: Chicken Liver Mousse Crostini with Pepper Jelly. Pepper jelly lifts the flavor in this chicken liver mousse appetizer served with toasted baguettes. Onion, garlic, and heavy cream also bring out the delicious flavors in this appetizer staple. This recipe takes time, but will be well worth the wait once finished. Dinner guests will enjoy ...
From southernliving.com
From southernliving.com
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