CHICKEN STEW RECIPE: HOW TO MAKE IT - TASTE OF HOME
Rely on this slow cooker stew on busy weekends when you'd rather not be in the kitchen. Chicken, vegetables and seasonings give this stew great flavor.
Provided by Taste of Home
Categories Dinner
Total Time 04 hours 40 minutes
Prep Time 10 minutes
Cook Time 04 hours 30 minutes
Yield 10 servings.
Number Of Ingredients 14
Steps:
- In a 5-qt. slow cooker, combine the first 11 ingredients; cover and cook on high for 4 hours. , Mix water and cornstarch until smooth; stir into stew. Cook, covered, 30 minutes more or until the vegetables are tender. If desired, sprinkle with Parmesan cheese.
Nutrition Facts : Calories 180 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 50mg cholesterol, SodiumContent 280mg sodium, CarbohydrateContent 18g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 21g protein. Diabetic Exchanges 3 lean meat
BEEF STEW RECIPE SLOW COOKER | MCCORMICK
Slow cooker beef stew is a staple among fall and winter slow cooker recipes. This recipe is loaded with the usual potatoes, carrots and celery for a hearty meal, including robust flavor from our Beef Stew Seasoning. For a quick skillet meal, try our easy beef stew recipe for the stovetop.
Provided by McCormick
Prep Time 10 minutes
Cook Time 5 hours
Yield 8
Number Of Ingredients 8
Steps:
- Mix vegetables, water and Beef Stew Seasoning Mix in slow cooker.
- Coat beef with flour. Stir into ingredients in slow cooker. Cover.
- Cook 8 hours on LOW or 5 hours on HIGH until beef is tender.
Nutrition Facts : Calories 228 Calories
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