CROCKPOT TURKEY TENDERLOIN RECIPES RECIPES
LAURA'S QUICK SLOW COOKER TURKEY CHILI RECIPE | ALLRECIPES
This is an easy chili recipe that you can throw in the slow cooker and forget about all day. Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream.
Provided by LauraKKH
Categories Turkey Chili
Total Time 4 hours 15 minutes
Prep Time 15 minutes
Cook Time 4 hours 0 minutes
Yield 8 servings
Number Of Ingredients 13
Steps:
- Heat the oil in a skillet over medium heat. Place turkey in the skillet, and cook until evenly brown; drain.
- Coat the inside of a slow cooker with cooking spray, and mix in turkey, tomato soup, kidney beans, black beans and onion. Season with chili powder, red pepper flakes, garlic powder, cumin, black pepper, allspice and salt.
- Cover, and cook 8 hours on Low or 4 hours on High.
Nutrition Facts : Calories 276.1 calories, CarbohydrateContent 32.8 g, CholesterolContent 41.8 mg, FatContent 7.6 g, FiberContent 11.3 g, ProteinContent 21.2 g, SaturatedFatContent 1.6 g, SodiumContent 547.2 mg, SugarContent 0.6 g
BAKED TURKEY TENDERLOIN RECIPE - FOOD.COM
Make and share this Baked Turkey Tenderloin recipe from Food.com.
Total Time 1 hours 25 minutes
Prep Time 5 minutes
Cook Time 1 hours 20 minutes
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- In an 8x8 glass dish (or something similarly sized) lay a large piece of foil (large enough to wrap the veggies and meat.)
- Place the vegetables on top of the foil, followed by the turkey loin. Rub the seasoning (I use Tony's) on top of the meat. Lay the butter on top.
- Wrap the packet completely with the foil. Use an additional piece of foil, and wrap it again. Try to get both seams on top.
- Bake in a 350*F oven for an hour and 20 minutes, or until the meat reaches 160* and the vegetables are tender. I just stick a thermometer through the foil to keep the moisture inches Let it rest for 10 minutes or so before serving.
Nutrition Facts : Calories 606.9, FatContent 17.6, SaturatedFatContent 10.4, CholesterolContent 228.3, SodiumContent 320.9, CarbohydrateContent 30.9, FiberContent 4.7, SugarContent 4, ProteinContent 78.1
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BAKED TURKEY TENDERLOIN RECIPE - FOOD.COM
Make and share this Baked Turkey Tenderloin recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 25 minutes
Calories 606.9 per serving
From food.com
Reviews 5.0
Total Time 1 hours 25 minutes
Calories 606.9 per serving
- Bake in a 350*F oven for an hour and 20 minutes, or until the meat reaches 160* and the vegetables are tender. I just stick a thermometer through the foil to keep the moisture inches Let it rest for 10 minutes or so before serving.
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