SLOW-COOKED SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT
I like to serve this homey dish to company and not just because it’s easy and economical. I’d be lost without my slow cooker!—Shelley McKinney, New Castle, Indiana
Provided by Taste of Home
Categories Dinner
Total Time 07 hours 15 minutes
Prep Time 15 minutes
Cook Time 07 hours 00 minutes
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. , Transfer to a 3-qt. slow cooker. Add the next 10 ingredients. Cover and cook on low for 7-8 hours or until heated through. Discard bay leaf. Serve with spaghetti.
Nutrition Facts : Calories 142 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 546mg sodium, CarbohydrateContent 13g carbohydrate (8g sugars, FiberContent 3g fiber), ProteinContent 12g protein.
STEPHANIE'S FREEZER SPAGHETTI SAUCE RECIPE | ALLRECIPES
This is a great sauce to make and freeze when you have a surplus of tomatoes from your garden! Grab your tomatoes and crock pot and you're set! Beef lovers can add in a half pound of ground chuck for a 'meatier' sauce.
Provided by Stephanie Lane
Categories Side Dish Sauces and Condiments Sauces Pasta Sauces
Yield 3 quarts
Number Of Ingredients 12
Steps:
- In a slow cooker saute together the onion, garlic, green pepper, and vegetable oil. Cook until onion is transparent.
- Add the chopped tomatoes, oregano, basil, parsley, sugar, salt, and ground black pepper. Cook for 2 to 3 hours on low heat. Stir frequently.
- Let sauce cool. Pour sauce into quart size freezer containers. Store in freezer.
- When ready to use sauce, stir in can of tomato paste.
Nutrition Facts : Calories 65.7 calories, CarbohydrateContent 8.1 g, FatContent 3.7 g, FiberContent 1.9 g, ProteinContent 1.3 g, SaturatedFatContent 0.5 g, SodiumContent 483.6 mg, SugarContent 5.3 g
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STEPHANIE'S FREEZER SPAGHETTI SAUCE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.7
Category Side Dish, Sauces and Condiments, Sauces, Pasta Sauces
Calories 65.7 calories per serving
- When ready to use sauce, stir in can of tomato paste.
SLOW-COOKED SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.5
Total Time 07 hours 15 minutes
Category Dinner
Cuisine Europe, Italian
Calories 142 calories per serving
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. , Transfer to a 3-qt. slow cooker. Add the next 10 ingredients. Cover and cook on low for 7-8 hours or until heated through. Discard bay leaf. Serve with spaghetti.
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Reviews 5.0
Total Time 18 minutes
Calories 69.4 per serving
- Another great tip -- when peeling the tomatoes use a vegetable peeler (one suited for softer skin) and it will make life so much easier!
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