CROCKPOT HOT TURKEY SANDWICHES RECIPES

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CROCK POT HOT TURKEY SANDWICHES RECIPE - FOOD.COM



Crock Pot Hot Turkey Sandwiches Recipe - Food.com image

Make and share this Crock Pot Hot Turkey Sandwiches recipe from Food.com.

Total Time 7 hours 15 minutes

Prep Time 15 minutes

Cook Time 7 hours

Yield 12 Sandwiches

Number Of Ingredients 6

2 boneless turkey breast (2 lbs each)
1/2 teaspoon salt
1/2 teaspoon pepper
10 3/4 ounces cream of chicken soup
12 hamburger buns
cranberry sauce, if desired

Steps:

  • Spray slow cooker with cooking spray. In slow cooker place turkey breasts halves. Sprinkle with salt and pepper.
  • Cover; cook on low 7-8 hours.
  • Remove turkey from slow cooker; cool slightly. Remove 2/3 c juices from slow cooker; place in 1 qt saucepan. Add soup; mix well. Cook over medium heat about 5 minutes; stirring occasionally, until hot.
  • To serve, cut turkey into slice; place on bottom halves of buns. Pour gravy over turkey. Cover with top halves of buns. Serve sanwiches with cranberry sauce.

Nutrition Facts : Calories 439, FatContent 16.6, SaturatedFatContent 4.5, CholesterolContent 124.7, SodiumContent 580.6, CarbohydrateContent 23.1, FiberContent 0.9, SugarContent 2.8, ProteinContent 46

SLOW-COOKED TURKEY SANDWICHES RECIPE: HOW TO MAKE IT



Slow-Cooked Turkey Sandwiches Recipe: How to Make It image

These sandwiches have been such a hit at office potlucks that I keep copies of the recipe in my desk to hand out. —Diane Twait Nelsen, Ringsted, Iowa

Provided by Taste of Home

Categories     Lunch

Total Time 03 hours 15 minutes

Prep Time 15 minutes

Cook Time 03 hours 00 minutes

Yield 18 servings.

Number Of Ingredients 7

6 cups cubed cooked turkey
2 cups cubed Velveeta
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 cup finely chopped onion
1/2 cup chopped celery
18 wheat sandwich buns, split

Steps:

  • In a 4-qt. slow cooker, combine the first 6 ingredients. Cover and cook on low until vegetables are tender and cheese is melted, 3-4 hours. Stir mixture; spoon 1/2 cup onto each bun.

Nutrition Facts : Calories 263 calories, FatContent 9g fat (3g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 680mg sodium, CarbohydrateContent 26g carbohydrate (5g sugars, FiberContent 4g fiber), ProteinContent 20g protein.

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CROCK POT HOT TURKEY SANDWICHES RECIPE - FOOD.COM
Make and share this Crock Pot Hot Turkey Sandwiches recipe from Food.com.
From food.com
Total Time 7 hours 15 minutes
Calories 439 per serving
  • To serve, cut turkey into slice; place on bottom halves of buns. Pour gravy over turkey. Cover with top halves of buns. Serve sanwiches with cranberry sauce.
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SLOW-COOKED TURKEY SANDWICHES RECIPE: HOW TO MAKE IT
These sandwiches have been such a hit at office potlucks that I keep copies of the recipe in my desk to hand out. —Diane Twait Nelsen, Ringsted, Iowa
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