CROCKPOT CANDY WITH PEANUTS RECIPES

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CROCK POT CANDY RECIPE - FOOD.COM - FOOD.COM - RECIP…



Crock Pot Candy Recipe - Food.com - Food.com - Recip… image

Make and share this Crock Pot Candy recipe from Food.com.

Total Time 2 hours 5 minutes

Prep Time 5 minutes

Cook Time 2 hours

Yield 24 serving(s)

Number Of Ingredients 5

1 (16 ounce) package dry roasted salted peanuts
1 (16 ounce) package unsalted dry roasted peanuts
1 (12 ounce) package semi-sweet chocolate bits
1 (4 ounce) German chocolate bars
32 ounces white almond bark

Steps:

  • Put peanuts in bottom of crock pot; add other ingredients.
  • Cook on low setting for 1 1/2 to 2 hours.
  • Place rounded spoonfuls onto wax paper and allow to cool.

Nutrition Facts : Calories 504.7, FatContent 43, SaturatedFatContent 6, CholesterolContent 0, SodiumContent 544.3, CarbohydrateContent 19.4, FiberContent 7.1, SugarContent 3, ProteinContent 19.1

FRANK'S FAVORITE SLOW-COOKER THAI CHICKEN RECIPE | ALLRECIPES



Frank's Favorite Slow-Cooker Thai Chicken Recipe | Allrecipes image

Chicken thighs get delish with a family-pleasing, super-easy crock pot recipe. Only one step, start in the morning, ready when you get home. Just add your favorite rice.

Provided by sweet-potato

Categories     Asian Recipes

Total Time 8 hours 15 minutes

Prep Time 15 minutes

Cook Time 8 hours 0 minutes

Yield 4 servings

Number Of Ingredients 10

¾ cup hot salsa
¼ cup chunky peanut butter
¾ cup light coconut milk
2 tablespoons lime juice
1 tablespoon soy sauce
1 teaspoon white sugar
2 tablespoons grated fresh ginger
2 pounds skinless chicken thighs
½ cup chopped peanuts, for topping
2 tablespoons chopped cilantro, for topping

Steps:

  • Combine the salsa, peanut butter, coconut milk, lime juice, soy sauce, sugar, and ginger in the crock of a slow cooker; mix well. Place the chicken in the sauce, spoon mixture over chicken to coat.
  • Place the lid on the cooker and set to LOW. Cook until chicken is very tender and sauce has thickened, 8 to 9 hours. A meat thermometer, inserted into the thickest part of a thigh should read at least 160 degrees F (70 degrees C). Garnish with peanuts and cilantro before serving.

Nutrition Facts : Calories 561.7 calories, CarbohydrateContent 13.7 g, CholesterolContent 136.8 mg, FatContent 35.9 g, FiberContent 3.6 g, ProteinContent 47.6 g, SaturatedFatContent 9.1 g, SodiumContent 859.7 mg, SugarContent 4.9 g

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