CROCK POT RICE AND BEANS RECIPE RECIPES

Name: Crock-Pot Chicken With Black Beans & Cream Cheese
Prep time: 3 min
Cook time: 4 h
Total time: 4 h 3 min
Yield: 4 serving(s)
Ingredients: 4 -5 boneless chicken breasts, frozen; 1 (15 1/2 ounce) can black beans; 1 (15 ounce) can corn; 1 (15 ounce) jar salsa, any kind; 1 (8 ounce) package cream cheese

CROCK-POT CHICKEN WITH BLACK BEANS & CREAM CHEESE RECIPE ...

Crock-Pot Chicken With Black Beans & Cream Cheese Recipe ... image

I love this Crock-Pot chicken recipe for two reasons: one, my family loves it and two, it is so easy to make! I got this recipe from my sister. She has two children of her own, and they love it too! It's also the best leftovers in the world -- if there are any!

Total Time 4 hours 3 minutes

Prep Time 3 minutes

Cook Time 4 hours

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

4 -5 boneless chicken breasts, frozen
1 (15 1/2 ounce) can black beans
1 (15 ounce) can corn
1 (15 ounce) jar salsa, any kind
1 (8 ounce) package cream cheese

Steps:

Take 4-5 frozen, yes, frozen, boneless chicken breasts put into crock pot.
Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained.
Keep in crock pot on high for about 4-5 hours or until chicken is cooked.
Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour.
All done and enjoy!

Nutrition Facts : Calories 679.2, FatContent 35, SaturatedFatContent 15.2, CholesterolContent 155.3, SodiumContent 913.4, CarbohydrateContent 50.1, FiberContent 11.2, SugarContent 9.9, ProteinContent 45.9

MY CROCK POT GREEN BEANS RECIPE - FOOD.COM

My Crock Pot Green Beans Recipe - Food.com image

These are just like my mom used to make. They smell really good while they cook. Goes great with chicken and mashed potatoes.

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Cook Time 8 hours

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

4 (14 1/2 ounce) cans green beans, drained
2 (14 ounce) cans chicken broth, seasoned with roasted garlic
1 onion, cleaned and cut into 6 wedges
1/2 lb bacon, cut into small pieces and semi fried
bacon drippings
salt, to taste
pepper, to taste

Steps:

Add everything into crock pot and mix.
Cook on low for 8 hours or high for 5 hours.

Nutrition Facts : Calories 432.3, FatContent 27.7, SaturatedFatContent 9.1, CholesterolContent 38.6, SodiumContent 1151.4, CarbohydrateContent 32.4, FiberContent 11.6, SugarContent 15.2, ProteinContent 18.7

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