CROCK POT PORK ROAST WITH ONION SOUP MIX RECIPES
CROCK POT BALSAMIC PORK ROAST - SKINNYTASTE
I love making pork in the slow cooker, it's so easy and literally falls apart once cooked. Here it's cooked with balsamic vinegar and honey which gives it a slight tang that I love!
Provided by Gina
Categories Dinner
Total Time 365 minutes
Prep Time 5 minutes
Cook Time 360 minutes
Yield 8
Number Of Ingredients 8
Steps:
- Season the pork with salt, garlic powder and red pepper flakes and place it into the slow cooker.
- Mix together the broth, vinegar and Worcestershire sauce and pour it over the pork.
- Pour the honey over and set the timer for 4 hours on High or 6-8 hours on low.
- Once the pork is cooked and tender (it should shred easily with a fork), remove from slow cooker with tongs into a serving dish.
- Break apart lightly with two forks and put back into the slow cooker.
- Ladle 1/2 cup sauce over the pork and keep warm until ready to eat.
Nutrition Facts : ServingSize 3 oz pork, Calories 214 kcal, CarbohydrateContent 4 g, ProteinContent 21 g, FatContent 12 g, CholesterolContent 72 mg, SodiumContent 196 mg, SugarContent 3 g
CROCK POT PORK LOIN ROAST RECIPE - FOOD.COM - RECIPES ...
A great recipe for a rolled pork roast like the ones from Costco that tend to be a little dry & tough. The sauce can be thickened with a flour/water sauce for a flavorful gravy with pepper added. No salt is necessary as the condensed soup adds plenty! Sometimes I add 1/2 pkg dry onion soup mix sprinkling it right on the meat before cooking, Increase spices according to your taste.
Total Time 7 hours 10 minutes
Prep Time 10 minutes
Cook Time 7 hours
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Rub combined spices all over roast.
- Place one can of the soup on bottom a crock pot, sprayed with Pam.
- Set roast on top of soup.
- If using dry onion soup, sprinkle over roast.
- Cover roast with mushrooms.
- Top with remaining can of soup.
- Combine bullion concentrate with hot water.
- Pour around sides of roast.
- Cover & cook on low for 6 - 8 hours depending on your crockpot.
- Remove roast and thicken liquid for gravy add additional pepper to taste.
Nutrition Facts : Calories 50.1, FatContent 2.2, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 539.4, CarbohydrateContent 6.4, FiberContent 0.7, SugarContent 1.3, ProteinContent 1.9
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From bestcookideas.com
From bestcookideas.com
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From thespruceeats.com
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From thespruceeats.com
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From favfamilyrecipes.com
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From theseoldcookbooks.com
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From thecountrycook.net
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From recipesthatcrock.com
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CROCK POT PORK TENDERLOIN SLOW COOKER RECIPE - RECIPES ...
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From recipesthatcrock.com
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From yummly.com
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From recipesthatcrock.com
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From crockpotladies.com
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From sweetphi.com
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From parade.com
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From yourhomebasedmom.com
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From fromvalerieskitchen.com
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Oct 16, 2015 · Place all the ingredients in a Crock-Pot, add the stock and mix well. Cover the Crock-Pot and cook on a high setting for 4 hours or low for 6-8 hours or until all the vegetables and black-eyed peas are tender. Garnish with coriander and serve hot with brown rice, …
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From eatthis.com
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From temeculablogs.com
From temeculablogs.com
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From eatingonadime.com
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From bestcookideas.com
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From thecountrycook.net
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CROCK POT SMOTHERED PORK CHOPS RECIPE - SLOW COOKER PO…
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From eatingonadime.com
From eatingonadime.com
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From bestcookideas.com
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From thecountrycook.net
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From eatingonadime.com
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Pork Recipes; Seafood Recipes; Shrimp Recipes; Holidays and Occasions. ... Recipes; Crock Pot Easy Pot Roast; Crock Pot Easy Pot Roast. Rating: 5 stars. 2 Ratings. 5 star values: 2 ... 2 envelopes Onion Soup Mix ; 2 cups Water ; 1 Onion…
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From myrecipes.com
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