CROCK POT CHICKEN AND POTATOES RECIPES RECIPES

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CROCK POT CHICKEN TACO CHILI RECIPE - SKINNYTASTE.COM



Crock Pot Chicken Taco Chili Recipe - skinnytaste.com image

Crock Pot Chicken Taco Chili is an easy slow cooker dump recipe using freezer and pantry staples! This has been one of my most popular recipes since 2008!

Provided by Gina

Categories     Dinner

Total Time 360 minutes

Prep Time 5 minutes

Cook Time 360 minutes

Yield 10

Number Of Ingredients 20

1 small onion (chopped)
1 15.5 oz can black beans, drained
1 15.5 oz can kidney beans, drained
1 8 oz can tomato sauce
10 oz package frozen corn kernels
2 10 oz cans diced tomatoes w/chilies
4 oz can chopped green chili peppers (chopped)
1 packet reduced sodium taco seasoning or homemade (see below)
1 tbsp cumin
1 tbsp chili powder
24 oz 3 boneless skinless chicken breasts
1/4 cup chopped fresh cilantro
1 1/2 tablespoons cumin
1 1/2 tablespoons chili powder
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon dried oregano
1/2 teaspoon paprika
1 teaspoon kosher salt
1/2 teaspoon black pepper

Steps:

  • Combine beans, onion, chili peppers, corn, tomato sauce, diced tomato, cumin, chili powder and taco seasoning in a slow cooker and mix well.
  • Nestle the chicken in to completely cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 6 hours.
  • Half hour before serving, remove chicken and shred.
  • Return chicken to slow cooker and stir in.
  • Top with fresh cilantro and your favorite toppings!

Nutrition Facts : ServingSize 1 scant cup, Calories 220 kcal, CarbohydrateContent 28 g, ProteinContent 21 g, FatContent 3 g, CholesterolContent 44 mg, SodiumContent 729 mg, FiberContent 8.5 g, SugarContent 6 g

CROCK POT CHICKEN TACO CHILI RECIPE - SKINNYTASTE.COM



Crock Pot Chicken Taco Chili Recipe - skinnytaste.com image

Crock Pot Chicken Taco Chili is an easy slow cooker dump recipe using freezer and pantry staples! This has been one of my most popular recipes since 2008!

Provided by Gina

Categories     Dinner

Total Time 360 minutes

Prep Time 5 minutes

Cook Time 360 minutes

Yield 10

Number Of Ingredients 20

1 small onion (chopped)
1 15.5 oz can black beans, drained
1 15.5 oz can kidney beans, drained
1 8 oz can tomato sauce
10 oz package frozen corn kernels
2 10 oz cans diced tomatoes w/chilies
4 oz can chopped green chili peppers (chopped)
1 packet reduced sodium taco seasoning or homemade (see below)
1 tbsp cumin
1 tbsp chili powder
24 oz 3 boneless skinless chicken breasts
1/4 cup chopped fresh cilantro
1 1/2 tablespoons cumin
1 1/2 tablespoons chili powder
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon dried oregano
1/2 teaspoon paprika
1 teaspoon kosher salt
1/2 teaspoon black pepper

Steps:

  • Combine beans, onion, chili peppers, corn, tomato sauce, diced tomato, cumin, chili powder and taco seasoning in a slow cooker and mix well.
  • Nestle the chicken in to completely cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 6 hours.
  • Half hour before serving, remove chicken and shred.
  • Return chicken to slow cooker and stir in.
  • Top with fresh cilantro and your favorite toppings!

Nutrition Facts : ServingSize 1 scant cup, Calories 220 kcal, CarbohydrateContent 28 g, ProteinContent 21 g, FatContent 3 g, CholesterolContent 44 mg, SodiumContent 729 mg, FiberContent 8.5 g, SugarContent 6 g

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See details


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4 Tips for Cooking Moist Chicken Breasts In The Crock-Pot: Make sure there is added cooking liquid in the slow cooker – Water, broth, sauce or gravy all help to make ensure your chicken comes out moist.; Add a little fat – If you are cooking boneless skinless chicken breasts or tenderloins there will be very little fat in the meat, and fat, when cooked and melted helps keep your chicken …
From crockpotladies.com
See details


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From recipesthatcrock.com
See details


CROCK POT PEPPER JACK CHICKEN - RECIPES THAT CROCK!
Apr 11, 2018 · This Crock Pot Pepper Jack Chicken is one of my family's all time favorites! Tender boneless chicken, melted pepper jack cheese and savory peppers, mushrooms and green beans make this one pot meal unique and flavorful. It is not only delicious, …
From recipesthatcrock.com
See details


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Jan 19, 2022 · Crock Pot Chicken Gnocchi Soup Recipes That Crock fresh spinach, water, cold water, dried thyme, baby carrots, milk and 24 more Crock Pot Chicken Parmesan Soup 101 Cooking for Two
From yummly.com
See details


HEALTHY CROCK POT CHICKEN RECIPES - WELL PLATED BY ERIN
Tips to Store, Reheat, and Freeze Healthy Crock Pot Chicken Recipes. To Store. Each recipe will have specific storage instructions and recommendations, but most of these healthy crock pot chicken recipes can be stored in an airtight storage container in the …
From wellplated.com
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Mar 22, 2018 · Spray a 6-7 quart crock pot/slow cooker with non-stick spray OR use a plastic liner.; Place cut potatoes and baby carrots in the bottom of crockpot. Layer chicken breasts on top of the vegetables. In a medium bowl, whisk together cream of chicken soup, dry ranch dressing mix and milk.Pour this mixture evenly over the chicken.
From wishesndishes.com
See details


CROCK POT RECIPES | QUICK AND EASY ONE POT RECIPES
Mar 07, 2019 · Not only are these crock pot recipes easy, but many of them will feed your whole family. Everyone has a place at the dinner table and a heaping plate of goodness with these classic family favorites. Your guests will wonder how you became such a talented chef! Don’t worry, though, your one-stop-pot …
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See details


CROCK-POT AU-GRATIN POTATOES - CROCK-POT LADIES
This easy and delicious recipe for Crock-Pot Au-Gratin Potatoes comes out so creamy and cheesy. The perfect side dish to serve for Easter, Christmas, Thanksgiving or any special occasion! It is also great everyday side dish recipe to serve with roasted chicken, pork …
From crockpotladies.com
See details


CROCK POT CHICKEN AND GRAVY (+VIDEO) - THE COUNTRY COOK
May 13, 2019 · I made this in the crock pot I doubled the recipe, had frozen chicken breasts. Used 3 cups water since the chicken was frozen, and used one can cream of chicken and one can cream of mushroom. Cooked on high 3.5 hours, shredded added sour …
From thecountrycook.net
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