CRISPY FRIED MASHED POTATOES RECIPE - FOOD.COM
Make and share this Crispy Fried Mashed Potatoes recipe from Food.com.
Total Time 22 minutes
Prep Time 2 minutes
Cook Time 20 minutes
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Heat a heavy, thick frying pan until a droplet of water evaporates immediately if you flick it inches (DO NOT put any oil or fat of any sort in the pan, the potatoes WILL stick if you do).
- Tip in your mashed potatoes and spread out to cover the pan base.
- Cook on a medium heat and turn and shake occasionally.
- Turn over in parts (it isn't like an omelette, don't worry if it breaks).
- Keep frying until you have a solid crispy shell around it and a nice creamy center.
- Enjoy with a spicy tomato sauce or ketchup and mayonnaise.
Nutrition Facts : Calories 0, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 0, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 0
CRISPY MASHED POTATO CAKES RECIPE | RACHAEL RAY - FOOD N…
Provided by Rachael Ray : Food Network
Categories side-dish
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Peel and dice potatoes and add to a large pot. Cover with water and salt the water. Bring to boil over medium heat, and cook until tender. Drain the potatoes and return to hot pot to dry. Transfer potatoes to a bowl. Soften cream cheese in a microwavable bowl and microwave the cream cheese for 20 seconds on high. Add to the potatoes along with sour cream, scallions, zest, egg, salt and pepper, to taste. Mash potatoes to combine mixture.
- Heat the oil and butter in nonstick skillet over medium heat. Drop 2-inch mounds of potatoes into skillet and gently press down to flatten a bit. Crisp potatoes until deeply golden on each side, about 7 to 8 minutes total. Mixture makes 8 golden cakes.
MY CRISPY MASHED POTATO PANCAKE RECIPE | ALLRECIPES
The mashed potatoes should have the right amount of salt and be tasty, then you'll get a great pancake. I don't know how other people make mashed potatoes, maybe they just mash them …
From allrecipes.com
From allrecipes.com
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ULTRA CRISPY SMASHED POTATOES - RECIPETIN EATS
Feb 09, 2018 · Tips to make ultra crispy smashed potatoes. Ultra Crispy Smashed Potatoes are straight forward to make – boil, squish, drizzle, bake – but there are two little tips I’ve discovered along the way: Let the potatoes …
From recipetineats.com
From recipetineats.com
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EASY GARLIC MASHED POTATOES RECIPE - EAT THIS NOT THAT
Mar 06, 2019 · While the potatoes boil, combine the milk, butter, and garlic in a small saucepan and heat until the butter is melted. Keep warm. Use a potato masher or a large wooden spoon to break up the large chunks of potatoes in a rough purée. (If you have a potato ricer, use it—nothing yields smoother mashed potatoes.)
From eatthis.com
From eatthis.com
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CRISPY HASSELBACK POTATOES RECIPE - SIMPLY RECIPES
Jan 29, 2022 · Set a potato on a cutting board and place a chopstick on either side of the potato. With a sharp, thin knife, make deep vertical cuts 1/8-inch apart, but without cutting all the way …
From simplyrecipes.com
From simplyrecipes.com
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CREAMY AND CRISPY SCALLOPED POTATOES RECIPE | ALLRECIPES
Scalloped Potato Recipes; Creamy and Crispy Scalloped Potatoes; Creamy and Crispy Scalloped Potatoes. Rating: 4.5 stars. 91 Ratings. ... It a chance from having just Mashed potatoes. Julie O . Rating: 5 stars. 04/13/2020. ... this recipe for scalloped potatoes …
From allrecipes.com
From allrecipes.com
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CRISPY SMASHED POTATOES RECIPE - THE SPRUCE EATS
Aug 25, 2021 · The potatoes keep in the refrigerator for up to 3 days. You can reheat the potatoes by placing them on a baking sheet in a 425 F oven for 10 minutes to re-crisp. Don't try to flip the potatoes …
From thespruceeats.com
From thespruceeats.com
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PORK CHOPS WITH COUNTRY GRAVY & MASHED POTATOES RECIPE | M…
This recipe was a great weeknight comfort meal with minimal effort. The gravy is absolutely delicious and is similar to a breakfast style that would go on biscuits and gravy. I made the mashed potatoes by hand with some garlic and scallions but otherwise followed the recipe as is. My only complaint: not enough gravy, I would 1.5x the recipe.
From myrecipes.com
From myrecipes.com
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POTATO RECIPES FROM POTATOGOODNESS | THE POTATO R…
2 Ingredient Herbed Mashed Potatoes. A simple 2-Ingredient, flavorful side dish of mashed potatoes that your family will love. Miso Honey Glazed Hash Brown Bites. Crispy petite hash brown …
From potatogoodness.com
From potatogoodness.com
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EASY GARLIC MASHED POTATOES RECIPE - EAT THIS NOT THAT
Mar 06, 2019 · While the potatoes boil, combine the milk, butter, and garlic in a small saucepan and heat until the butter is melted. Keep warm. Use a potato masher or a large wooden spoon to break up the large chunks of potatoes in a rough purée. (If you have a potato ricer, use it—nothing yields smoother mashed potatoes.)
From eatthis.com
From eatthis.com
See details
CRISPY HASSELBACK POTATOES RECIPE - SIMPLY RECIPES
Jan 29, 2022 · Set a potato on a cutting board and place a chopstick on either side of the potato. With a sharp, thin knife, make deep vertical cuts 1/8-inch apart, but without cutting all the way …
From simplyrecipes.com
From simplyrecipes.com
See details
PORK CHOPS WITH COUNTRY GRAVY & MASHED POTATOES RECIPE ...
This recipe was a great weeknight comfort meal with minimal effort. The gravy is absolutely delicious and is similar to a breakfast style that would go on biscuits and gravy. I made the mashed potatoes by hand with some garlic and scallions but otherwise followed the recipe as is. My only complaint: not enough gravy, I would 1.5x the recipe.
From myrecipes.com
From myrecipes.com
See details