CRISPY ONION CHICKEN RECIPE: HOW TO MAKE IT
My family loves chicken, and I'm always trying new ways to prepare it. This golden-brown chicken with its crunchy french-fried onion coating is great with rice, baked potatoes, macaroni salad or potato salad. —Charlotte Smith, McDonald, Pennsylvania
Provided by Taste of Home
Categories Dinner
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a shallow bowl, combine butter, Worcestershire sauce, mustard, garlic salt and pepper. In another shallow bowl, place 1/2 cup crushed onions. Dip chicken in butter mixture, then coat with onions. , Place in a greased 9-in. square baking pan. Top with remaining onions; drizzle with any remaining butter mixture. Bake, uncovered, at 350° for 30-35 minutes or until a thermometer reads 170°.
Nutrition Facts : Calories 603 calories, FatContent 47g fat (21g saturated fat), CholesterolContent 124mg cholesterol, SodiumContent 919mg sodium, CarbohydrateContent 19g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 23g protein.
FRENCH ONION CHICKEN PASTA CASSEROLE RECIPE - PILLSBURY.C…
If you like French onion soup, you’re going to love this chicken pasta bake! It’s made flavorful with sweet onions and a crispy panko topping, and made easy thanks to rotisserie chicken.
Provided by Pillsbury Kitchens
Total Time 1 hours 10 minutes
Prep Time 40 minutes
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray; set aside. Cook and drain pasta as directed on package, using minimum cooking time.
- In 12-inch nonstick skillet, heat 1/4 cup butter over medium-high heat. Add onions, thyme, salt and pepper. Cook 11 to 12 minutes, stirring occasionally, until onions are tender. Reduce heat to medium; cook 10 to 12 minutes, stirring occasionally, until onions are starting to brown.
- Sprinkle flour over onions in skillet; cook and stir about 1 minute. Stir in broth; heat to boiling, stirring constantly. Simmer 1 to 2 minutes or until slightly thickened. Remove from heat; stir in chicken and cooked pasta, mixing to combine.
- Add half of the mixture to baking dish. Sprinkle with half of the cheese. Top with remaining pasta mixture, then remaining cheese. Cover and bake 20 minutes.
- In small bowl, mix Topping ingredients. Remove cover; sprinkle on top of pasta mixture; bake 5 to 10 minutes or until topping is golden brown and mixture is heated through.
Nutrition Facts : Calories 440 , CarbohydrateContent 41 g, CholesterolContent 100 mg, FatContent 2 , FiberContent 2 g, ProteinContent 23 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 950 mg, SugarContent 5 g, TransFatContent 1/2 g
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FRENCH ONION CHICKEN PASTA CASSEROLE RECIPE - PILLSBURY.C…
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Reviews 4
Total Time 1 hours 10 minutes
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Calories 440 per serving
- In small bowl, mix Topping ingredients. Remove cover; sprinkle on top of pasta mixture; bake 5 to 10 minutes or until topping is golden brown and mixture is heated through.
FRENCH ONION CHICKEN PASTA CASSEROLE RECIPE - PILLSBURY.C…
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Reviews 4
Total Time 1 hours 10 minutes
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Calories 440 per serving
- In small bowl, mix Topping ingredients. Remove cover; sprinkle on top of pasta mixture; bake 5 to 10 minutes or until topping is golden brown and mixture is heated through.
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